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 #133 マイクロビアル・ヘルス・アンド・バランス 細菌に関わる健康とバランス Microbial Health and Balance アンジェリックエッセンス アンジェリックエッセンス単品 フラワーエッセンス フラワーエッセンスのAsatsuyu | メーカー アンジェリックエッセンス シリーズ名 アンジェリックエッセンス単品 商品名 マイクロビアル・ヘルス・アンド・バランス (細菌に関わる健康とバランス)[Microbial Health and Balance] 原材料/品質 清涼飲料水 内容量 15ml 賞味期限 商品に記載 メーカー名 AngelicEssences 製造者 AngelicEssences 生産国 アメリカ 輸入者 ネイチャーワールド 資料提供 ネイチャーワールド 使用上の注意 ラベルのデザインが変更になる場合がございます。予めご了承ください。 本品は化粧品や医薬品ではありません。 効果は個人によって異なり、特定の効果を保証するというものではありません。 商品名について 制作時期により、ラベルタイトルが異なる場合がございます。 広告文責 (株)B-CRUISE(0362724460) キーワード Microbial Health and Balance Q：フラワーエッセンスって何？ フラワーエッセンスは、花が持つ癒しを「エッセンス」というかたちで取り込む自然療法です。花や草木を育てたり触れたりすることによって「癒されたなぁ」と感じたことがある方もいるるのではないでしょうか。その「癒しエネルギー」を水に転写したものをフラワーエッセンスといいます。特に「癒し」が強かった「花」を中心に、動物や鉱石、自然環境などの様々な自然界の「癒しエネルギー」からフラワーエッセンスが作られています。フラワーエッセンスは欧米では日常レベルで根付いており、レスキュー隊などの常備品として使われていたり、薬局で売られていたりしています。 Q：フラワーエッセンスはいつから使われてるの？ 1936年にイギリスの高名な医師エドワード=バッチ博士により新しい療法として「フラワーエッセンス」は生み出されました。細菌学者であり病理学者でもあったバッチ博士は、患者の訴えに耳を傾けるうちに、従来の診断法・治療法に限界を感じ、「すべての病気を癒す方法」を模索するようになります。野生の植物に心や感情を癒す力に注目し、長い年月をかけ始まりの38種類からなる現在バッチフラワーレメディーと呼ばれるフラワーエッセンスを完成させました。 Q：フラワーエッセンスとアロマの違いは何？ 「フラワーエッセンス」という名前から花のエキスを抽出し、香りや色がついていると思う方が多いかもしれませんが、花の香りや色、味などは入っておりません。 アロマオイルは植物の「香りなどの成分」を抽出し芳香を楽しむものに対し、フラワーエッセンスは「癒しのエネルギー」を水に転写したものになります。 Q：誰でも使えるの？ フラワーエッセンスは他の薬や治療法と併用してお使いできます。アロマテラピーなどで使用する精油などには、妊婦や小さいお子様に使えない種類などがありますが、フラワーエッセンスにはありません。性別や年齢関問わず、小さなお子様からお年寄りまで全ての方、またペットまでお使いいただけます。アンジェリックエッセンス アンジェリックエッセンス単品 マイクロビアル・ヘルス・アンド・バランス (細菌に関わる健康とバランス)[Microbial Health and Balance] 細菌に関わる健康とバランス アンジェリックエッセンス単品 ■日本的解釈アンジェリックエッセンスは、天使とスピリットたちからの贈り物です。スピリットたちの持つ深い愛と思いやりの心を通して届けられました。それは、私たちの惑星にとって新しいエネルギーであり、愛に基づいたエネルギーです。何か形あるものをその源としているわけではないので、私たちの惑星に存在する形あるすべてのものを超えて浸透します。最も高い源からの純粋なエネルギーなのです。 細菌に関わる健康とバランス ■英文This essence is for supporting and balancing the microbes in our body, which are essential to our health and well-being. ■日本的解釈細菌に関わる健康とバランス。 | 3,970円 |
 Advances in Microbial Toxin Research and Its Biotechnological Exploitation【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞Microbial toxins are secondary metabolites that accumulate in the organism and, to a large extent, are metabolically inactive towards the organism that produces them. The discovery of penicillin, a secondary metabolite of Penicillium notatum West (= P. chrysogenum Thom), in 1929 marked a milestone in the development of antibiotics (microbial toxins). In the intensive studies that followed this discovery, scientists chemically characterized several new molecules (toxins) from secondary metabolites of microbes, some having a definite function in causing pathogenesis in plants. Toxins are also known to playa significant role in inciting animal (human) and insect diseases and as plant growth regulators. Many common toxins have also been isolated from different microbes exhibiting a wide spectrum of biological activity. Toxins are broadly divisible into several characteristic groupings - polyketides, oxygen heterocyclic compounds, pyrons, terpenoidS, amino acids - diketopiperazines, polypeptides etc. Recent research has indicated that these toxins play an important role in plant pathogenesis, disease epidemics, plant breeding, biological control of plant pathogens and insect pests, induced resistance, plant-pathogen interactions etc. Toxins produced by weed pathogens are exploited as lead molecules in developing environmentally friendly herbicides.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 18,231円 |
 The Hidden Half of Nature: The Microbial Roots of Life and Health【電子書籍】[ David R. Montgomery ] 楽天Kobo電子書籍ストア | ＜p＞＜strong＞"Sure to become a game-changing guide to the future of good food and healthy landscapes." ーDan Barber, chef and author of ＜em＞The Third Plate＜/em＞＜/strong＞＜/p＞ ＜p＞Prepare to set aside what you think you know about yourself and microbes. ＜em＞The Hidden Half of Nature＜/em＞ reveals why good healthーfor people and for plantsーdepends on Earth’s smallest creatures. Restoring life to their barren yard and recovering from a health crisis, David R. Montgomery and Anne Bikl? discover astounding parallels between the botanical world and our own bodies. From garden to gut, they show why cultivating beneficial microbiomes holds the key to transforming agriculture and medicine.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 1,811円 |
 Renewable Biofuels Bioconversion of Lignocellulosic Biomass by Microbial Community【電子書籍】[ Vandana Rana ] 楽天Kobo電子書籍ストア | ＜p＞This book offers a complete introduction for novices to understand key concepts of biocatalysis and how to produce in-house enzymes that can be used for low-cost biofuels production. The authors discuss the challenges involved in the commercialization of the biofuel industry, given the expense of commercial enzymes used for lignocellulose conversion. They describe the limitations in the process, such as complexity of lignocellulose structure, different microbial communities’ actions and interactions for degrading the recalcitrant structure of lignocellulosic materials, hydrolysis mechanism and potential for bio refinery. Readers will gain understanding of the key concepts of microbial catalysis of lignocellulosic biomass, process complexities and selection of microbes for catalysis or genetic engineering to improve the production of bioethanol or biofuel＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 6,076円 |
 #133 マイクロビアル・ヘルス・アンド・バランス アンジェリックエッセンス Microbial Health and Balance フラワーエッセンスのbloomolt | メーカー アンジェリックエッセンス シリーズ名 アンジェリックエッセンス単品 商品名 マイクロビアル・ヘルス・アンド・バランス (細菌に関わる健康とバランス)[Microbial Health and Balance] 原材料/品質 清涼飲料水 内容量 15ml 賞味期限 商品に記載 メーカー名 AngelicEssences 製造者 AngelicEssences 生産国 アメリカ 輸入者 ネイチャーワールド 資料提供 ネイチャーワールド 使用上の注意 ラベルのデザインが変更になる場合がございます。予めご了承ください。 本品は化粧品や医薬品ではありません。 効果は個人によって異なり、特定の効果を保証するというものではありません。 商品名について 制作時期により、ラベルタイトルが異なる場合がございます。 広告文責 (株)B-CRUISE(0362724460) キーワード Microbial Health and Balance■英文This essence is for supporting and balancing the microbes in our body, which are essential to our health and well-being. ■日本的解釈細菌に関わる健康とバランス。 ■使用方法 ・1回2〜5滴を1日3〜5回を舌の下に落とし数秒間とどめるようにして飲む。 ・お水やハーブティーに落として飲む。 ・気になる部分や脈、チャクラなど体の気になる部分につける。 ・エッセンスボトルを身に付ける。 ・お風呂に2〜5滴落として入浴する。 ・クリームや化粧品に混ぜて使う。 ※緊急時やエッセンスをとても必要とする時は量を増やすのではなく使用回数を増やしてください。 ※滴数はオススメの量です。自分が必要だと思った滴数をお取りください。 ■その他の使い方 ペットには飲み水や餌に混ぜて、植物にはじょうろの水に入れて与えることができます。 ■保存方法 直射日光を避け保管してください。 | 4,322円 |
 Microbial Biocontrol: Food Security and Post Harvest Management Volume 2【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞This second volume of a two-volume work reviews beneficial bioactive compounds from various microorganisms such as bacteria, fungi, cyanobacteria in plant diseases management and the postharvest management of fruits using microbial antagonists. Furthermore, it reviews the impact of climate change on food security and addressed the legal aspects of microbial biocontrol applications.＜/p＞ ＜p＞The two-volume work “Microbial Biocontrol” introduces to mechanisms of plant-microbe interactions and explores latest strategies of how microbes can be applied in biocontrol and management of plant pathogens, replacing chemical fertilizers and pesticides. The book covers different groups of microorganisms such as bacteria, fungi, but also the interplay of entire microbiomes, and reviews their specific benefits in crop growth promotion, in enhancing the plants’ tolerance against biotic and abiotic stress as well as in post-harvest management of various plant diseases. Novel tools such as CRISPR/Cas9 and microbe derived nanoparticles are also addressed besides the legal aspects of biocontrol applications.＜/p＞ ＜p＞Today, rising global population and changing climatic conditions emerge as a major challenge for agronomist farmers and researchers in fulfilling the requirements of global food production. The conventional agricultural practices utilize undistributed use of chemical fertilizers and pesticides to enhance growth and yield of agricultural products and fresh foods, but their extensive and continuous use have led to a range of negative consequences on the food quality and safety, to environment as well as to human and animal health. Microbial biocontrol applications are presented as a solution, paving the way to a sustainable agriculture in compliance with the UN Sustainable Development Goals (SDG).＜/p＞ ＜p＞The book addresses researchers in academia and agriculture.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 19,447円 |
 A New Era for Microbial Corrosion Mitigation Using Nanotechnology Biocorrosion and Nanotechnology【電子書籍】[ Basma A. Omran ] 楽天Kobo電子書籍ストア | ＜p＞This book focuses on corrosion and microbial corrosion, providing solutions for these＜/p＞ ＜p＞problems based on nanotechnology and nanobiotechnology. It introduces the causes,＜/p＞ ＜p＞consequences, cost and control of corrosion processes. It gives a particular emphasis＜/p＞ ＜p＞on microbial corrosion of steel and other metals in oil, gas and shipping industries.＜/p＞ ＜p＞The book presents the materials vulnerable to such kind of corrosion, and the use of＜/p＞ ＜p＞nanomaterials to control it.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 12,154円 |
 Chemical and Physical Signatures for Microbial Forensics【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞Combining the disciplines of biological, physical and chemical science, microbial forensics has a rapidly rising profile in a world increasingly troubled by the threat of ‘biocrime’ and ‘bioterrorism’. This valuable resource is a major addition to a body of literature reckoned to lack sufficient breadth. It presents a variety of phenotypic and trace signature methodologies associated with cultured microorganisms that, despite being genetically identical, may be characterized by differing cultural environments.＜/p＞ ＜p＞One of the central challenges faced by those working in this field is the sheer diversity of potentially harmful agents, which in themselves total more than 1000 viruses, bacteria, fungi and protozoan parasites. Their numerous additional variants render the process of ‘fingerprinting’ biological agents notoriously difficult, especially when the limitations of genetic analysis are factored in. Attribution of crime is relatively easy through human DNA, but lacking the genetic individuation of humans and animals, microbial forensics has to complement phylogenetic techniques with chemical and physical ones.＜/p＞ ＜p＞In the best case, genetic analysis in the ‘biocrime’ sector can exclude sources, narrow the population of possible sources and support associations with potential sources. To complement these genetic techniques, chemical and physical methods can be used to compare ‘signatures’ imparted to microbial samples by environments in which they are grown and processed. Collating a range of microbiological fingerprinting techniques in one volume, and covering everything from statistical analysis to laboratory protocols, this publication furthers the aim of forensic investigators who need robust and legally admissible forensic evidence to present in a courtroom.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 18,231円 |
 Microbial Decontamination in the Food Industry Novel Methods and Applications【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞The problem of creating microbiologically-safe food with an acceptable shelf-life and quality for the consumer is a constant challenge for the food industry. Microbial decontamination in the food industry provides a comprehensive guide to the decontamination problems faced by the industry, and the current and emerging methods being used to solve them.Part one deals with various food commodities such as fresh produce, meats, seafood, nuts, juices and dairy products, and provides background on contamination routes and outbreaks as well as proposed processing methods for each commodity. Part two goes on to review current and emerging non-chemical and non-thermal decontamination methods such as high hydrostatic pressure, pulsed electric fields, irradiation, power ultrasound and non-thermal plasma. Thermal methods such as microwave, radio-frequency and infrared heating and food surface pasteurization are also explored in detail. Chemical decontamination methods with ozone, chlorine dioxide, electrolyzed oxidizing water, organic acids and dense phase CO2 are discussed in part three. Finally, part four focuses on current and emerging packaging technologies and post-packaging decontamination.With its distinguished editors and international team of expert contributors, Microbial decontamination in the food industry is an indispensable guide for all food industry professionals involved in the design or use of novel food decontamination techniques, as well as any academics researching or teaching this important subject.＜/p＞ ＜ul＞ ＜li＞Provides a comprehensive guide to the decontamination problems faced by the industry and outlines the current and emerging methods being used to solve them＜/li＞ ＜li＞Details backgrounds on contamination routes and outbreaks, as well as proposed processing methods for various commodities including fresh produce, meats, seafood, nuts, juices and dairy products＜/li＞ ＜li＞Sections focus on emerging non-chemical and non-thermal decontamination methods, current thermal methods, chemical decontamination methods and current and emerging packaging technologies and post-packaging decontamination＜/li＞ ＜/ul＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 32,130円 |
 Gut Microbiome, Microbial Metabolites and Cardiometabolic Risk【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞This reference work is strong informative about the role of the gut microbiome in organism metabolism and fully discusses the relationship between gut alterations and/or gut microbiome-derived metabolites and the pathogenesis of many diseases, as well as recent advances in clinical applications of microbiome and microbial effector molecules.＜/p＞ ＜p＞It clearly shows how the microbiome research is a growing field in molecular and clinical sciences, due to technical advances based on high throughput genetic sequencing technologies and omics analyses that empower systems biology-based methods for precision health monitoring and treatment. It will help in understanding that high diversity of the microbial communities in the gut is important to preserve health and microbiome alterations, not only in nutrition associated diseases like obesity and diabetes, but also in many chronic inflammatory, cardiovascular, oncological and neurological disorders.＜/p＞ ＜p＞Written by renown experts in the field,this reference work is intended for clinicians, residents, specialists and physicians involved in the diagnosis and treatment of affected patients.＜/p＞ ＜p＞It is published as part of the SpringerReference program, which provides access to live editions constantly updated through a dynamic peer-review publishing process.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 46,188円 |
 New and Future Developments in Microbial Biotechnology and Bioengineering Recent Advances in Application of Fungi and Fungal Metabolites: Environmental and Industrial Aspects【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞＜em＞New and Future Developments in Microbial Biotechnology and Bioengineering: Recent Advances in Application of Fungi and Fungal Metabolites: Environmental and Industrial Aspects＜/em＞ provides a comprehensive overview of recent development and applied aspects of fungi and its metabolites in environmental and industrial settings. Fungi and fungal metabolites have great prospects for developing new products in a wide range of sectors. Many fungal metabolites are environmentally friendly, clean, non-toxic agents used for environmental management practices. This book offers a systems approach and provides a means to share the latest developments and advances about the exploitation of fungal products, including their vide uses in the field of environment and industry.＜/p＞ ＜ul＞ ＜li＞Introduces the aspects and advances of fungi and fungal metabolites in environmental and industry perspectives＜/li＞ ＜li＞Discusses the potential of fungi and its metabolites in environmental management＜/li＞ ＜li＞Includes a description of traditional uses and the modern practices of harnessing the potential of fungi and its metabolites in solving environment issues＜/li＞ ＜li＞Provides details about usage of fungi and its metabolites for environmental management and industrial purposes＜/li＞ ＜/ul＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 21,750円 |
 Model Organisms for Microbial Pathogenesis, Biofilm Formation and Antimicrobial Drug Discovery MODEL ORGANISMS FOR MICROBIAL [ Busi Siddhardha ] 楽天ブックス | MODEL ORGANISMS FOR MICROBIAL Busi Siddhardha Madhu Dyavaiah Asad Syed SPRINGER NATURE2020 Hardcover 2020 English ISBN：9789811516948 洋書 Computers & Science（コンピューター＆科学） Science | 60,016円 |
 洋書 Paperback, Nature Farming and Microbial Applications Glomarket | *** We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 *** 特に注意してください。 *** ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 ・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。 ・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。 ・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 *** ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。 ・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。 ・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。 ・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。 ・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。 ・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文 | 25,493円 |
 Microbial Functional Foods and Nutraceuticals【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞＜strong＞Showcases the recent advances in microbial functional food applications across food science, microbiology, biotechnology, and chemical engineering＜/strong＞＜/p＞ ＜p＞Microbial technology plays a key role in the improvement of biotechnology, cosmeceuticals, and biopharmaceutical applications. It has turned into a subject of expanding significance because new microbes and their related biomolecules are distinguished for their biological activity and health benefits. Encompassing both biotechnology and chemical engineering, ＜em＞Microbial Functional Foods and Nutraceuticals＜/em＞ brings together microbiology, bacteria, and food processing/mechanization, which have applications for a variety of audiences. Pharmaceuticals, diagnostics, and medical device development all employ microbial food technology.＜/p＞ ＜p＞The book addresses the recent advances in microbial functional foods and associated applications, providing an important reference work for graduates and researchers. It also provides up-to-date information on novel nutraceutical compounds and their mechanisms of actionーcatering to the needs of researchers and academics in food science and technology, microbiology, chemical engineering, and other disciplines who are dealing with microbial functional foods and related areas.＜/p＞ ＜p＞＜em＞Microbial Functional Foods and Nutraceuticals＜/em＞ is:＜/p＞ ＜ul＞ ＜li＞＜strong＞Ground-breaking＜/strong＞: Includes the latest developments and research in the area of microbial functional foods and nutraceuticals＜/li＞ ＜li＞＜strong＞Multidisciplinary＜/strong＞: Applicable across food science and technology, microbiology, biotechnology, chemical engineering, and other important research fields＜/li＞ ＜li＞＜strong＞Practical and academic＜/strong＞: An important area of both academic research and new product development in the food and pharmaceutical industries＜/li＞ ＜/ul＞ ＜p＞＜em＞Microbial Functional Foods and Nutraceuticals＜/em＞ is an ideal resource of information for biologists, microbiologists, bioengineers, biochemists, biotechnologists, food technologists, enzymologists, and nutritionists.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 18,981円 |
 Lignocellulose Conversion Enzymatic and Microbial Tools for Bioethanol Production【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞Bioethanol has been recognized as a potential alternative to petroleum-derived transportation fuels. Even if cellulosic biomass is less expensive than corn and sugarcane, the higher costs for its conversion make the near-term price of cellulosic ethanol higher than that of corn ethanol and even more than that of sugarcane ethanol. Conventional process for bioethanol production from lignocellulose includes a chemical/physical pre-treatment of lignocellulose for lignin removal, mostly based on auto hydrolysis and acid hydrolysis, followed by saccharification of the free accessible cellulose portions of the biomass. The highest yields of fermentable sugars from cellulose portion are achieved by means of enzymatic hydrolysis, currently carried out using a mix of cellulases from the fungus Trichoderma reesei. Reduction of (hemi)cellulases production costs is strongly required to increase competitiveness of second generation bioethanol production. The final step is the fermentation of sugars obtained from saccharification, typically performed by the yeast Saccharomyces cerevisiae. The current process is optimized for 6-carbon sugars fermentation, since most of yeasts cannot ferment 5-carbon sugars. Thus, research is aimed at exploring new engineered yeasts abilities to co-ferment 5- and 6-carbon sugars. Among the main routes to advance cellulosic ethanol, consolidate bio-processing, namely direct conversion of biomass into ethanol by a genetically modified microbes, holds tremendous potential to reduce ethanol production costs. Finally, the use of all the components of lignocellulose to produce a large spectra of biobased products is another challenge for further improving competitiveness of second generation bioethanol production, developing a biorefinery.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 18,231円 |
 Sustainable Agrobiology Design and Development of Microbial Consortia【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞This edited volume covers all aspects of microbes in consortia; their roles in the ecological balance of soil by mineralize soil nutrients, plant growth promotion, protecting plants from disease by acting as biocontrol agents etc. Step-by-step descriptions are provided to the development and designing strategies of microbial consortia of rhizobacteria, phytohormone producing with biocontrol; ACC-deaminase producing with siderophore producing; vice-versa, and many combinations of multifaceted bacteria. The development of microbial consortia into successful bioinoculant and biofertilizers is also included in various chapters. In addition, molecular mechanisms to study the synergistic behaviors of rhizobacteria, accompanied by numerous helpful schematic drawings. Using phylogeny to justify the molecular similarity among two different bacteria identifies the possibility of microbial synergism, fruitful to development of microbial consortium and establish them in the rhizosphere with consorted mechanisms. In addition, clear drawings are included in support of understanding the natural phenomenon of synergism in below-ground ecosystem.＜/p＞ ＜p＞Essential information is provided on ecological management by consorted mechanisms of rhizobacteria that directly affect ‘agriculture sustainability’ and an individual chapter is devoted to the understanding of future research, and addressing bottlenecks and successful steps.＜/p＞ ＜p＞This book assists the academicians, researchers and NGOs in negotiating the steep learning curve involved in gaining the skills needed to perform design and development of microbial consortiums, preparation of PGPR-based fertilizers, which offers significant advantages in terms of pertaining novel knowledge on the groundbreaking research, still ongoing.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 27,955円 |
 Recent Advances and Future Perspectives of Microbial Metabolites Applications in Biomedicine【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞＜em＞Recent Advances and Future Perspectives of Microbial Metabolites: Applications in Biomedicine＜/em＞ sheds new light on various applications of microbial metabolites in the biomedical sector. The purpose of this book is to integrate the latest research advancements on the application of microbial metabolites in the medical industry into a single platform.＜/p＞ ＜p＞In 10 chapters, the significance of biomedical applications and future therapeutic applications of microbial metabolites in human health are highlighted. Several chapters are dedicated to the role of microbial metabolites in precision medicine like the impact of the activities of microbial metabolites in antitumor and antidiabetic agents and immunosuppressive activities. It also provides a roadmap for drugs discovery based on antimicrobial products and the effect of microbial metabolites on humans’ health and the immune system. The book finalizes with a chapter on the use of microbial metabolites in OMICS technology.＜/p＞ ＜p＞＜em＞Recent Advances and Future Perspectives of Microbial Metabolites: Applications in Biomedicine＜/em＞ targets researchers from both academia and industry, professors, and graduate students from microbiology, molecular biology, biotechnology, and immunology.＜/p＞ ＜ul＞ ＜li＞Highlights various microbial metabolites and their application in the biomedical sector＜/li＞ ＜li＞Illustrates the application of microbial metabolites as potential therapeutic agents＜/li＞ ＜li＞Convenient for buyers and readers to understand the basics with advanced information of microbial metabolites＜/li＞ ＜/ul＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 14,830円 |
 Microbial Products for Health, Environment and Agriculture【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞This edited volume discusses the role of various microbial products in healthcare, environment and agriculture. Several microbial products are directly involved in solving major health problems, agricultural and environmental issues. In healthcare sector, microbes are used as anti-tumor compounds, antibiotics, anti-parasitic agents, enzyme inhibitors and immunosuppressive agents. Microbial products are also used to degrade xenobiotic compounds and bio-surfactants, for biodegradation process. In agriculture, microbial products are used to enhance nutrient uptake, to promote plant growth, or to control plant diseases. The book presents several such applications of microbes in the ecosystems. The chapters are contributed from across the globe and contain up-to-date information. This book is of interest to teachers, researchers, microbiologists and ecologists. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soilscience, and environmental sciences.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 24,309円 |
 【中古】【未使用・未開封品】Social Learning Theory: Phylogenetic Considerations Across Animal, Plant, and Microbial Taxa (Animal Science, Issues and Professions) AJIMURA-SHOP | 【中古】【未使用・未開封品】Social Learning Theory: Phylogenetic Considerations Across Animal, Plant, and Microbial Taxa (Animal Science, Issues and Professions)【メーカー名】【メーカー型番】【ブランド名】【商品説明】Social Learning Theory: Phylogenetic Considerations Across Animal, Plant, and Microbial Taxa (Animal Science, Issues and Professions)【注意】こちらは輸入品となります。当店では初期不良に限り、商品到着から7日間は返品を 受付けております。こちらは当店海外ショップで一般の方から買取した未使用・未開封品です。買取した為、中古扱いとしております。他モールとの併売品の為、完売の際はご連絡致しますのでご了承ください。ご注文からお届けまで1、ご注文⇒ご注文は24時間受け付けております。2、注文確認⇒ご注文後、当店から注文確認メールを送信します。3、当店海外倉庫から当店日本倉庫を経由しお届けしますので10〜30営業日程度でのお届けとなります。4、入金確認⇒前払い決済をご選択の場合、ご入金確認後、配送手配を致します。5、出荷⇒配送準備が整い次第、出荷致します。配送業者、追跡番号等の詳細をメール送信致します。6、到着⇒出荷後、1〜3日後に商品が到着します。 ※離島、北海道、九州、沖縄は遅れる場合がございます。予めご了承下さい。お電話でのお問合せは少人数で運営の為受け付けておりませんので、メールにてお問合せお願い致します。営業時間 月〜金 10:00〜17:00お客様都合によるご注文後のキャンセル・返品はお受けしておりませんのでご了承下さい。 | 42,243円 |
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洋書 Paperback, Microbial Toxins: Methods and Protocols (Methods in Molecular Biology) Glomarket | *** We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 *** 特に注意してください。 *** ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 ・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。 ・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。 ・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 *** ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。 ・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。 ・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。 ・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。 ・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。 ・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文 | 24,212円 |
 Microbial Biotechnology And Applied Microbiology【電子書籍】[ A. K. Sharma ] 楽天Kobo電子書籍ストア | ＜p＞Microbiology is the study of microscopic organisms, either unicellular, multicellular, or acellular. Microbiology includes the disciplines virology, mycology, parasitology, bacteriology, and so on. Eukaryotic microorganisms exhibit cell organelles and include fungi and protists, whereas prokaryotic organisms"which all are microorganisms"are conventionally classified as lacking organelles and include eubacteria and archaebacteria. Microbiologists traditionally relied on culture, staining, and microscopy. Apparently, however, only some 1% of the microorganisms present in some environments are culturable. Microbiologists often rely on extraction or detection of nucleic acid, either DNA or RNA sequences. Viruses are not always classified as organisms, as they have been identified either as very simple microorganisms or very complex molecules. Prions, never considered microorganisms, have been investigated by virologists, however, as the clinical effects traced to them were originally presumed due to chronic viral infections, and virologists took search"discovering "infectious proteins". As an application of microbiology, medical microbiology is often introduced with medical principles of immunology as microbiology and immunology. This volume contains wide ranging modern topics on microbial biotechnology, applied microbiology and microbial ecology. The authors have done a tremendous job of synthesizing all the informations which will be useful for researchers and students alike. The present book has been aimed to emphasize on diverse uses of microbes involved in biotechnology, most dear to Professor Mukerji.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 45,934円 |
 Microbial Phenazines Biosynthesis, Agriculture and Health【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞＜em＞Microbial Phenazines: Biosynthesis, Agriculture and Health＜/em＞ focuses on phenazines, a group of upwards of a hundred nitrogen-containing redox-active heterocyclic compounds of bacterial origin that have long attracted scientific interest because of their colorful pigmentation. Our understanding of these fascinating natural products and their role in human health and the environment has advanced rapidly in recent years, but we are only now beginning to be able to exploit the potential of these compounds in such fields as agriculture and medicine. This volume includes information on the biochemistry and genetics of phenazine synthesis, the physiological effects of phenazines, and methods for the isolation and identification of phenazines with the aid of spectroscopic and electrophoretic techniques. Also included are chapters focused on the roots of phenazine research in the biological control of plant pathogens and recent knowledge of the diversity of phenazine-producing microorganisms and the environments in which they occur. A final chapter addresses the potential of phenazines in the treatment of cancer.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 18,231円 |
 Soilborne Microbial Plant Pathogens and Disease Management, Volume One Nature and Biology【電子書籍】[ P. Narayanasamy ] 楽天Kobo電子書籍ストア | ＜p＞Soilborne microbial plant pathogens including oomycetes, fungi, bacteria and viruses cause several economically important destructive diseases and the symptoms of infection can be recognized only after the pathogen has invaded many tissues primarily vascular tissues of susceptible plants. This condition places formidable challenges in investigating different aspects of host-microbial pathogen interactions.＜/p＞ ＜p＞Early detection of infection and precise identification, differentiation, and quantification of the microbial plant pathogens in plants, soil and water sources are essential requirements for development of effective tactics to reduce the incidence and spread of the diseases caused by them. As the microbial plant pathogens differ in their virulence and sensitivity to the environment and chemicals applied, it is imperative to assess the extent of variability in the concerned pathogens.＜/p＞ ＜p＞This first volume of a two-volume set introduces disease-causing microorganisms including oomycetes, fungi, bacteria, and viruses found in soils. It focuses on the biology, detection, and identification of soilborne bacterial, fungal, and viral plant pathogens. This volume discusses various techniques based on biological, immunological and genetic properties of the pathogens indicating their advantages and limitations for selecting the appropriate technique to fulfill the requirements.＜/p＞ ＜p＞＜strong＞Features:＜/strong＞＜/p＞ ＜ul＞ ＜li＞Presents techniques useful for detection, identification, quantification of microbial plant pathogens in plants, soil, and irrigation water from waterbodies.＜/li＞ ＜li＞Highlights subversive activities of viruses, resulting in the breakdown of host defense systems.＜/li＞ ＜li＞Discusses RNA silencing in infected plants by viruses and posttranscriptional gene silencing (PTGS) functioning as an endogenous mechanism in plants against virus infection.＜/li＞ ＜li＞Presents information on methods of assessment of genetic variability and sensitivity of microbial plant pathogens to chemicals and adverse environmental conditions.＜/li＞ ＜/ul＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 8,278円 |
 Microbial Applications Vol.2 Biomedicine, Agriculture and Industry【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞This contributed volume provides insights into multiple applications using microbes to promote productivity in agriculture, to produce biochemicals or to respond to challenges in biomedicine. It highlights the microbial production of nanocompounds with medical functionality alongside new anti-mycobacterial strategies, and introduces plant-growth-promoting Rhizobacteria as well as the correlation between biofilm formation and crop productivity. Further, the authors illustrate the green synthesis of biochemical compounds, such as hydroxamid acid or biosurfactants, using microbial and fungal enzymes. It inspires young researchers and experienced scientists in the field of microbiology to explore the combined use of green, white and red biotechnology for industrial purposes, which will be one of the central topics for future generations.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 18,231円 |
 Microbial Enzymes: Roles and Applications in Industries MICROBIAL ENZYMES ROLES & APPL （Microorganisms for Sustainability） [ Naveen Kumar Arora ] 楽天ブックス | MICROBIAL ENZYMES ROLES & APPL Microorganisms for Sustainability Naveen Kumar Arora Jitendra Mishra Vaibhav Mishra SPRINGER NATURE2021 Paperback 2020 English ISBN：9789811517129 洋書 Computers & Science（コンピューター＆科学） Science | 46,376円 |
 Microbial Biotechnology in the Food Industry Advances, Challenges, and Potential Solutions【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞Biotechnology is a promising emerging technology that uses biological systems to develop new products with broad application across medical, industrial and environmental fields. Biotechnology in the food industry provides solutions to microbial issues as well as broader environmental issues, making it key to the safe and environmentally conscious production of all food types.＜/p＞ ＜p＞＜em＞Microbial Biotechnology in the Food Industry＜/em＞focuses on the major microbial issues facing the food industry and solutions using novel biotechnology techniques. The text promotes an understanding of basic and advanced microbiological issues in food production including food products, food contact surfaces, food operation floor and air and a wide range of issues related specific solutions using biotechnology. This text provides researchers and those in the food industry with a full overview of current innovative solutions to the major microbial issues in the food industry utilizing biotechnology.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 19,447円 |
 Of Microbes and Art The Role of Microbial Communities in the Degradation and Protection of Cultural Heritage【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞Microbial defacement and degradation of artistic or historic artifacts is a worldwide problem affecting all countries regardless of their history, geographical location, or economic conditions. This is the first comprehensive study of the role of microbial colonization on the degradation of different cultural artifacts (from buildings to books, wall paintings, textiles, sculptures and glass) and of the investigations into the compounds utilized to control microbial invasion. The book focuses on three main areas: the identification of the microorganisms which cause structural damage; methods to reduce or prevent microbial colonization and damage; and the use of microorganisms for the protection and bioremediation of cultural artifacts.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 12,154円 |
 Phyto and Microbial Remediation of Heavy Metals and Radionuclides in the Environment An Eco-Friendly Solution for Detoxifying Soils【電子書籍】[ Rym Salah-Tazda?t ] 楽天Kobo電子書籍ストア | ＜p＞This book examines the role that bioremediation can play in the detoxification of soil, water, and air to improve environmental and human health, with a specific focus on heavy metals and radionuclides.＜/p＞ ＜p＞Environmental pollution, whether by natural or human causes, with industrial activities being a key player, is a challenge facing all nations across the world. While treatment has typically required the use of expensive technology, one promising solution is the use of phytoremediation, in which plants act by metabolizing or sequestering pollutants. This eco-friendly solution is a good alternative to the standard methods of soil and water treatments. This book provides not only the basic definitions and classification of technologies used for contaminant remediation but also the most recent studies dealing with the selection of new promising microbial stains and plant varieties involved in the treatment of radioactive and heavy metal contaminants. It provides a detailed description of the biochemical mechanisms and genes involved in the bioremediation of radionuclides and heavy metals, offering a clear insight for academics and practitioners interested in in vitro and ＜em＞in situ＜/em＞ biological treatment.＜/p＞ ＜p＞This book will be of great value to students and scholars interested in environmental pollution and environmental health from across a range of different disciplines, including environmental microbiology and chemistry, ecology and environmental science, biological and environmental engineering and biotechnology.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 3,604円 |
 Microbial Fermentation and Enzyme Technology【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞The discovery of enzymes as biocatalysts has led to various biotechnological developments. The capability of enzymes to catalyse various chemical reactions both ＜em＞in vivo＜/em＞ and ＜em＞in vitro＜/em＞ has led them to applications in various industries, such as food, feed, pharmaceutical, diagnostics, detergent, textile, paper, leather, and fine chemical industries. ＜em＞＜strong＞Microbial Fermentation and Enzyme Technology＜/strong＞＜/em＞ mainly focuses on production and application of enzymes in various industries. Further, it also discusses recent developments in enzyme engineering particularly those involved in creating and improving product formations through enzyme and fermentation technology.＜/p＞ ＜p＞Salient features:＜/p＞ ＜p＞Includes current research and developments in the area of microbial aspects in different fields like food, chemicals, pharmaceutical, bioprocess, etc.＜/p＞ ＜p＞Discusses various enzymes that are used in refinement of environmental pollutions and its application in different industrial sectors＜/p＞ ＜p＞Focuses on production and application of enzymes in various industries＜/p＞ ＜p＞Highlights recent developments in enzyme engineering with respect to its application in textile, pharmaceutical, nanobiotechnology, bioremediation and many other related fields.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 8,945円 |
 New and Future Developments in Microbial Biotechnology and Bioengineering Microbes in Soil, Crop and Environmental Sustainability【電子書籍】 楽天Kobo電子書籍ストア | ＜p＞＜em＞New and Future Developments in Microbial Biotechnology and Bioengineering: Microbes in Soil, Crop and Environmental Sustainability＜/em＞ reviews the exploitation of microbial biodiversity in soil with respect to nutrient-use efficiency, also discussing the improvement and maintenance of certain physical and chemical conditions in soil that can provide economic and environmental benefits toward agricultural sustainability. The utilization of microbes ranges from applications in biotechnology, marginal land restoration, the formulation of microbial inoculants, the enhancement of crop productivity, and the mitigation of global warming gases. Finally, various uses for microbial resources in crop disease management, bioenergy production, and income based on microbial cultivation are explored.＜/p＞ ＜ul＞ ＜li＞Highlights the developments and achievements of microbial resources and their role in the sustainable management of soil fertility and agriculture productivity＜/li＞ ＜li＞Outlines the role of microbial resource and biotechnology in sustainability to industry, agriculture, forest and management of environment＜/li＞ ＜li＞Provides up-to-date information on the application of microbial resources and the role of biotechnology to meet the ever increasing demand of food, soil and plant productivity management＜/li＞ ＜li＞Outlines enhancement in productivity through interventions of microbial bio-agents and eco-friendly technology＜/li＞ ＜/ul＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 | 21,750円 |