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The History of Chemistry A Very Short Introduction【電子書籍】[ William H. Brock ] 楽天Kobo電子書籍ストア	＜p＞From man's first exploration of natural materials and their transformations to today's materials science, chemistry has always been the central discipline that underpins both the physical and biological sciences, as well as technology. In this Very Short Introduction, William H Brock traces the unique appeal of this fundamental science throughout history. Covering alchemy, early-modern chemistry, pneumatic chemistry and Lavoisier's re-interpretation of chemical change, the rise of organic and physical chemistry, and the transforming power of synthesis, Brock explores the extraordinary and often puzzling transformations of natural and artificial materials, as well as the men and women who experimented, speculated, and explained matter and change. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area These pocket-sized books are the perfect way to get ahead in a new subject quickly Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	1,146円
The History of Chemistry (Vol.1&2) Complete Edition【電子書籍】[ Thomas Thomson ] 楽天Kobo電子書籍ストア	＜p＞"The History of Chemistry" spans a period from very old times to the modern era. Since several millennia BC, civilizations were using technologies that would eventually form the basis of the various branches of chemistry. Chemistry was preceded by its protoscience, alchemy, which is an intuitive but non-scientific approach to understanding the constituents of matter and their interactions. It was unsuccessful in explaining the nature of matter and its transformations, but, by performing experiments and recording the results, alchemists set the stage for modern chemistry. While both alchemy and chemistry are concerned with matter and its transformations, the crucial difference was given by the scientific method that chemists employed in their work. Chemistry is considered to have become an established science with the work of Antoine Lavoisier, who developed a law of conservation of mass that demanded careful measurement and quantitative observations of chemical phenomena. The object of this work is to present a comprehensive overview of the progress of chemistry, from its first rude and modest beginnings till it has reached its modern state of importance as one of the leading sciences. Volume 1: Of Alchymy Of the Chemical Knowledge Possessed by the Ancients Chemistry of the Arabians Of the Progress of Chemistry under Paracelsus and His Disciples Of Van Helmont and the Iatro-Chemists Of Agricola and Metallurgy Of Glauber, Lemery, and Some Other Chemists of the End of the Seventeenth Century Of the Attempts to Establish a Theory in Chemistry Of the Foundation and Progress of Scientific Chemistry in Great Britain Volume 2: Of the Foundation and Progress of Scientific Chemistry in Great Britain Of the Progress of Philosophical Chemistry in Sweden Progress of Scientific Chemistry in France Progress of Analytical Chemistry Of Electro-Chemistry Of the Atomic Theory Of the Present State of Chemistry＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	300円
Boom!: The Chemistry and History of Explosives BOOM [ Simon Quellen Field ] 楽天ブックス	BOOM Simon Quellen Field CHICAGO REVIEW PR2017 Paperback English ISBN：9781613738054 洋書 Computers & Science（コンピューター＆科学） Science	2,851円
The Blind History Lady Presents; The Blind Chemist, Edward Campbell【電子書籍】[ Peggy Chong ] 楽天Kobo電子書籍ストア	＜p＞Edward Campbell had a happy, adventurous childhood and grew up to follow his dreams, exploring the world through chemistry. Then one day, while teaching class, it all could have ended. But Edward Campbell took a short spring break to deal with the results of the accident, permanent blindness and took back control of his life and his dream.＜/p＞＜p＞From then on, he did not let blindness define him or his work. With no other role models, he had to re-invent the wheel of teaching and exploration for himself. This he did and became a strong, valuable and inventive leader on the campus of the University of Michigan. Read how he, although was not eligible to serve his country in the WWI as a soldier, was still able to provide valuable service to his country through is civilian efforts.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	111円
A Cultural History of Chemistry in the Modern Age【電子書籍】楽天Kobo電子書籍ストア	＜p＞＜em＞A Cultural History of Chemistry in the Modern Age＜/em＞ covers the period from 1914 to the present. The impact of chemistry and the chemical industry on science, war, society, and the economy has made this era the “Chemical Age”. Having prospered in the West, chemical science spread across the globe and slowly became more diversified in terms of its ethnic and gendered mix. After flourishing for sixty years, the chemical industry was impacted by the Oil Crisis of the 1970s and became almost invisible in the West. While the industry has clearly delivered many benefits to society-such as new materials and better drugs-it has been excoriated by critics for its impact on the environment.＜/p＞＜p＞The 6 volume set of the ＜em＞Cultural History of Chemistry＜/em＞ presents the first comprehensive history from the Bronze Age to today, covering all forms and aspects of chemistry and its ever-changing social context. The themes covered in each volume are theory and concepts; practice and experiment; laboratories and technology; culture and science; society and environment; trade and industry; learning and institutions; art and representation.＜/p＞＜p＞＜strong＞Peter J. T. Morris＜/strong＞ is Honorary Research Associate at the Science Museum, London, and at University College London, UK＜/p＞＜p＞Volume 6 in the ＜em＞Cultural History of Chemistry＜/em＞ set.＜br /＞ General Editors: Peter J. T. Morris, University College London, UK, and Alan Rocke, Case Western Reserve University, USA.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	13,174円
History of Chemistry (Complete)【電子書籍】[ Sir Thomas Edward Thorpe ] 楽天Kobo電子書籍ストア	＜p＞Chemistry, as an art, was practised thousands of years before the Christian era; as a science, it dates no further back than the middle of the seventeenth century. The monumental records of Egypt and the accounts left us by Herodotus and other writers show that the ancient Egyptians, among the earliest nations of whom we have any records, had a considerable knowledge of processes essentially chemical in their nature. Their priests were adepts in certain chemical arts, and chemical laboratories were occasionally attached to their temples, as at Thebes, Memphis, and Heliopolis. It is to be supposed, too, that in a cultured class, as the priesthood undoubtedly was, there would be now and again curious and ingenious persons who would speculate on the nature and causes of the phenomena which they observed. But there is no certain evidence that the Egyptians ever pursued chemistry in the spirit of science, or even in the manner in which they and the Chald?ans followed, for example, astronomy or mathematics. The operations of chemistry as performed by them were of the nature of manufacturing processes, empirical in character and utilitarian in result. It was comparatively late in the world’s history that men were found willing to occupy themselves in chemical pursuits in order to gain an insight into the nature of chemical change, and to learn the causes and conditions of its action. Although we have cited the ancient Egyptians as practising the chemical arts, there is no proof that these arts actually originated with them. China, India, Chald?a have each in turn been regarded as the birthplace of the various technical processes from which chemistry may be said to have taken its rise. Nevertheless, it is mainly from Egyptian records, or from writings avowedly based on information from Egyptian sources, that such knowledge as we possess of the earliest chemical processes is derived. It is significant that the word “chemistry” has its origin in chemi, “the black land,” the ancient name for Egypt. The art itself was constantly spoken of as the “Egyptian art.”＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	640円
洋書 Springer Paperback, Names, Natures and Things: The Alchemist Jabir ibn Hayyan and his Kitab al-Ahjar (Book of Stones) (Boston Studies in the Philosophy and History of Science) Glomarket	* We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 * 特に注意してください。 * ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 * ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文	49,731円
The History of Chemistry【電子書籍】[ Thomas Thomson ] 楽天Kobo電子書籍ストア	＜p＞"The History of Chemistry" spans a period from very old times to the modern era. Since several millennia BC, civilizations were using technologies that would eventually form the basis of the various branches of chemistry. Chemistry was preceded by its protoscience, alchemy, which is an intuitive but non-scientific approach to understanding the constituents of matter and their interactions. It was unsuccessful in explaining the nature of matter and its transformations, but, by performing experiments and recording the results, alchemists set the stage for modern chemistry. While both alchemy and chemistry are concerned with matter and its transformations, the crucial difference was given by the scientific method that chemists employed in their work. Chemistry is considered to have become an established science with the work of Antoine Lavoisier, who developed a law of conservation of mass that demanded careful measurement and quantitative observations of chemical phenomena. The object of this work is to present a comprehensive overview of the progress of chemistry, from its first rude and modest beginnings till it has reached its modern state of importance as one of the leading sciences. Volume 1: Of Alchymy Of the Chemical Knowledge Possessed by the Ancients Chemistry of the Arabians Of the Progress of Chemistry under Paracelsus and His Disciples Of Van Helmont and the Iatro-Chemists Of Agricola and Metallurgy Of Glauber, Lemery, and Some Other Chemists of the End of the Seventeenth Century Of the Attempts to Establish a Theory in Chemistry Of the Foundation and Progress of Scientific Chemistry in Great Britain Volume 2: Of the Foundation and Progress of Scientific Chemistry in Great Britain Of the Progress of Philosophical Chemistry in Sweden Progress of Scientific Chemistry in France Progress of Analytical Chemistry Of Electro-Chemistry Of the Atomic Theory Of the Present State of Chemistry＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	300円
The History of Chemistry (The Complete Two-Volume Edition)【電子書籍】[ Thomas Thomson ] 楽天Kobo電子書籍ストア	＜p＞Thomas Thomson's 'The History of Chemistry' is a monumental two-volume work that provides a comprehensive account of the development of chemistry from ancient times to the early 19th century. Written in a scholarly yet accessible style, this book explores the major discoveries, theories, and key figures in the field of chemistry, offering a thorough examination of its evolution over the centuries. Thomson's work is not only a valuable resource for students and scholars of the history of science, but also a captivating read for anyone interested in the fascinating journey of chemistry as a discipline. The author's meticulous research and engaging narrative style make this book a standout contribution to the literature on the subject. Thomas Thomson, a renowned chemist and historian of science, brings a unique perspective to the history of chemistry, drawing on his expertise in both fields to offer a nuanced and insightful account. His passion for the subject shines through in this definitive work, making it a must-read for anyone seeking a deeper understanding of the origins and development of chemistry. 'The History of Chemistry' is a compelling and enlightening read that will appeal to both experts and newcomers to the field, offering a rich tapestry of knowledge and insight into one of the most important scientific disciplines of our time.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	300円
Sexual Chemistry: A History of the Contraceptive Pill【電子書籍】[ Lara V. Marks ] 楽天Kobo電子書籍ストア	画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	2,972円
Hops: Their History, Botany, Chemistry and Medicinal Uses【電子書籍】[ P. L. Simmonds ] 楽天Kobo電子書籍ストア	＜p＞Peter Lund Simmonds (1814-1897), a Danish-born newsagent and journalist who lived in England. Alongside his editorial career, he was also interested in food, agriculture, international trade and polar exploration, and published several scientific studies. Originally published in 1877, this antique text contains information on the history, botanical characteristics, chemical properties and medicinal uses of hop varieties. It is ideal for anyone interested in natural history, botany, and the history and cultivation of hops and beer. Contents: Peter Lund Simmonds; History, Botany, Economic Uses, and Chemistry of Hops; Medicinal Uses of Hops. We are republishing this vintage work in a high quality, modern and affordable edition, featuring a specially written concise biography and reproductions of the original illustrative tables.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	748円
The History of Chemistry (Vol.1&2) Complete Edition【電子書籍】[ Thomas Thomson ] 楽天Kobo電子書籍ストア	＜p＞Thomas Thomson's two-volume work, The History of Chemistry, is a comprehensive exploration of the evolution of chemical science from ancient times to the modern era. Written in a scholarly and detailed manner, the book delves into the origins of alchemy, the development of key chemical principles, and the contributions of notable chemists throughout history. Thomson's prose is both informative and engaging, making the complex subject matter accessible to readers of all levels. The work is a valuable resource for anyone interested in the history of science and the foundations of modern chemistry. Thomas Thomson, a Scottish chemist and educator, was a pioneer in the field of chemistry education. His extensive knowledge and passion for the subject shine through in this meticulously researched book. The History of Chemistry is a must-read for students, educators, and anyone with a curiosity about the origins of a fundamental scientific discipline.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	300円
A Time-Traveler's Journey through World History and General Chemistry: General Chemistry Book- Volume 1 General Chemistry Book【電子書籍】[ David Joshua Ferguson ] 楽天Kobo電子書籍ストア	＜p＞This book includes interactive and intentionally designed illustrations that create a framework for association while supporting and promoting chemistry education.＜br /＞ With the use of graphics that integrate chemistry concepts and world history,we create a framework for concept association, concept development and active recall. Meanwhile, we present information that engages different learning styles such as the visual and concrete-sequential learning styles.＜br /＞ This graphic novel is intended to be the first installment in a series of supplementary material for General Chemistry otherwise known as Freshman College Chemistry.＜br /＞ Let’s Begin!＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	3,838円
【中古】【輸入品・未使用】A History of Modern Chemistry ムジカ＆フェリーチェ楽天市場店	【中古】【輸入品・未使用】A History of Modern Chemistry【メーカー名】Trans Pacific Pr【メーカー型番】【ブランド名】Trans Pacific Press【商品説明】A History of Modern Chemistry当店では初期不良に限り、商品到着から7日間は返品を受付けております。こちらは海外販売用に買取り致しました未使用品です。買取り致しました為、中古扱いとしております。他モールとの併売品の為、完売の際はご連絡致しますのでご了承下さい。速やかにご返金させて頂きます。ご注文からお届けまで1、ご注文⇒ご注文は24時間受け付けております。2、注文確認⇒ご注文後、当店から注文確認メールを送信します。3、配送⇒当店海外倉庫から取り寄せの場合は10〜30日程度でのお届けとなります。国内到着後、発送の際に通知にてご連絡致します。国内倉庫からの場合は3〜7日でのお届けとなります。　※離島、北海道、九州、沖縄は遅れる場合がございます。予めご了承下さい。お電話でのお問合せは少人数で運営の為受け付けておりませんので、メールにてお問合せお願い致します。営業時間　月〜金　10:00〜17:00お客様都合によるご注文後のキャンセル・返品はお受けしておりませんのでご了承下さい。	41,047円
How Glass Changed the World The History and Chemistry of Glass from Antiquity to the 13th Century【電子書籍】[ Seth C. Rasmussen ] 楽天Kobo電子書籍ストア	＜p＞Glass production is thought to date to ~2500 BC and had found numerous uses by the height of the Roman Empire. Yet the modern view of glass-based chemical apparatus (beakers, flasks, stills, etc.) was quite limited due to a lack of glass durability under rapid temperature changes and chemical attack. This “brief” gives an overview of the history and chemistry of glass technology from its origins in antiquity to its dramatic expansion in the 13th century, concluding with its impact on society in general, particularly its effect on chemical practices.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	7,900円
Chemistry Education and Contributions from History and Philosophy of Science【電子書籍】[ Mansoor Niaz ] 楽天Kobo電子書籍ストア	＜p＞This book explores the relationship between the content of chemistry education and the history and philosophy of science (HPS) framework that underlies such education. It discusses the need to present an image that reflects how chemistry developed and progresses. It proposes that chemistry should be taught the way it is practiced by chemists: as a human enterprise, at the interface of scientific practice and HPS. Finally, it sets out to convince teachers to go beyond the traditional classroom practice and explore new teaching strategies.＜/p＞＜p＞The importance of HPS has been recognized for the science curriculum since the middle of the 20th century. The need for teaching chemistry within a historical context is not difficult to understand as HPS is not far below the surface in any science classroom. A review of the literature shows that the traditional chemistry classroom, curricula, and textbooks while dealing with concepts such as law, theory, model, explanation, hypothesis, observation, evidence and idealization, generally ignore elements of the history and philosophy of science. This book proposes that the conceptual understanding of chemistry requires knowledge and understanding of the history and philosophy of science.＜/p＞＜p＞“Professor Niaz’s book is most welcome, coming at a time when there is an urgently felt need to upgrade the teaching of science. The book is a huge aid for adding to the usual way - presenting science as a series of mere facts - also the necessary mandate: to show how science is done, and how science, through its history and philosophy, is part of the cultural development of humanity.”＜/p＞＜p＞Gerald Holton, Mallinckrodt Professor of Physics & Professor of History of Science, Harvard University＜/p＞＜p＞“In this stimulating and sophisticated blend of history of chemistry, philosophy of science, and science pedagogy, Professor Mansoor Niaz has succeeded in offering a promising new approach to theteaching of fundamental ideas in chemistry. Historians and philosophers of chemistry --- and above all, chemistry ＜em＞teachers＜/em＞ --- will find this book full of valuable and highly usable new ideas”＜/p＞＜p＞Alan Rocke, Case Western Reserve University＜/p＞＜p＞“This book artfully connects chemistry and chemistry education to the human context in which chemical science is practiced and the historical and philosophical background that illuminates that practice. Mansoor Niaz deftly weaves together historical episodes in the quest for scientific knowledge with the psychology of learning and philosophical reflections on the nature of scientific knowledge and method. The result is a compelling case for historically and philosophically informed science education. Highly recommended!”＜/p＞＜p＞Harvey Siegel, University of Miami＜/p＞＜p＞“Books that analyze the philosophy and history of science in Chemistry are quite rare. ‘Chemistry Education and Contributions from History and Philosophy of Science’ by Mansoor Niaz is one of the rare books on the history and philosophy of chemistry and their importance in teaching this science. The book goes through all the main concepts of chemistry, and analyzes the historical and philosophical developments as well as their reflections in textbooks.＜/p＞＜p＞Closest to my heart is Chapter 6, which is devoted to the chemical bond, the glue that holds together all matter in our earth. The chapter emphasizes the revolutionary impact of the concept of the ‘covalent bond’ on the chemical community and the great novelty of the idea that was conceived 11 years before quantum mechanics was able to offer the mechanism of electron pairing and covalent bonding. The author goes then to describe the emergence of two rival theories that explained the nature of the chemical bond in terms of quantum mechanics; these are valence bond (VB) and molecular orbital (MO) theories. He emphasizes the importance of having rival theories and interpretations in science and its advancement. He further argues that this VB-MO rivalry is still alive and together the two conceptual frames serve as the tool kit for thinking and doing chemistry in creative manners. The author surveys chemistry textbooks in the light of the how the books preserve or not the balance between the two theories in describing various chemical phenomena. This Talmudic approach of conceptual tension is a universal characteristic of any branch of evolving wisdom. As such, Mansoor’s book would be of great utility for chemistry teachers to examine how can they become more effective teachers by recognizing the importance of conceptual tension”.＜/p＞＜p＞Sason Shaik＜br /＞ Saeree K. and Louis P. Fiedler Chair in Chemistry＜br /＞ Director, The Lise Meitner-Minerva Center for Computational Quantum Chemistry,＜br /＞ The Hebrew University of Jerusalem, ISRAEL＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	13,369円
OPB VSI： History of Chemistry ＃456 ぐるぐる王国　楽天市場店	Student Book詳しい納期他、ご注文時はご利用案内・返品のページをご確認ください関連キーワード商品説明OPB VSI： History of Chemistry ＃456難解なテーマを分かりやすく解説する入門書シリーズ!Very Short Introductions （VSI）シリーズは、1995年に Mary Beard 著『Classics』の刊行をもって創刊し、以来、歴史や政治、宗教、哲学、科学、時事問題、ビジネス、経済、芸術、文化など、様々な分野のテーマを取り上げてきました。発行点数も数多く、現在までに630タイトル以上を刊行しています。本シリーズは、世界各国の評論家からの評価も高く、知識欲の強い読者の間では定番の入門書として定着しつつあります。販売部数は全世界で1000万部を超え、53ヶ国語の言語に翻訳されています。専門家による分析や新しい見解を盛り込みながら、イスラム教からポスト構造主義、宇宙論まで、難解なテーマを平易に説く、刺激に満ちた Very Short Introductions は、初学者にとって最適の入門書であり、予備知識のある読者には新たな視点を提供します。一般の方や大学生、大学院生に愛読されているほか、大学の授業にも採用されるなど、幅広くご活用いただいています。商品スペック種別グッズ Student Book JAN 9780198716488登録日2021/05/21	1,969円
洋書 Plume Paperback, Illegal Drugs: A Complete Guide to their History, Chemistry, Use, and Abuse Glomarket	* We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 * 特に注意してください。 * ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 * ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文	7,388円
Lake Pavin History, geology, biogeochemistry, and sedimentology of a deep meromictic maar lake【電子書籍】楽天Kobo電子書籍ストア	＜p＞This book represents the first multidisciplinary scientific work on a deep volcanic maar lake in comparison with other similar temperate lakes. The syntheses of the main characteristics of Lake Pavin are, for the first time, set in a firmer footing comparative approach, encompassing regional, national, European and international aquatic science contexts. It is a unique lake because of its permanently anoxic monimolimnion, and furthermore, because of its small surface area, its substantially low human influence, and by the fact that it does not have a river inflow. The book reflects the scientific research done on the general limnology, history, origin, volcanology and geological environment as well as on the geochemistry and biogeochemical cycles. Other chapters focus on the biology and microbial ecology whereas the sedimentology and paleolimnology are also given attention. This volume will be of special interest to researchers and advanced students, primarily in the fields of limnology, biogeochemistry, and aquatic ecology.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	20,662円
洋書 Paperback, The Book of Knowledge: Or Interesting Facts in Astronomy, Chemistry, Geology, History, Physiology, Agriculture, Domestic Economy, Mechanic Arts, &C., &C (Classic Reprint) Glomarket	* We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 * 特に注意してください。 * ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 * ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文	6,336円
The History of Chemistry【電子書籍】[ Thomas Thomson ] 楽天Kobo電子書籍ストア	＜p＞In 'The History of Chemistry,' Thomas Thomson meticulously chronicles the evolution of chemical science from ancient alchemy to the burgeoning field of modern chemistry in the early 19th century. With a keen eye for detail and a narrative style that blends rigorous scholarship with accessible language, Thomson examines pivotal figures, groundbreaking discoveries, and the methodologies that have shaped the discipline. The book serves not only as a historical account but also as a reflective piece on the philosophical implications of chemical research, situating chemistry within the broader context of scientific progress and societal impact. Thomas Thomson, a prominent Scottish chemist, made significant contributions to the field himself, including the introduction of important chemical classifications and findings during his tenure as a professor. His insights into the transformative shifts occurring in the scientific community during his lifetime inform the depth of his analysis in this work. Thomson's background in both practical and theoretical chemistry provides him with a unique perspective to explore the intricacies of chemistry's past, imbued with a fervor for discovery and education. Ideal for both scholars and enthusiasts of scientific literature, 'The History of Chemistry' is essential reading for anyone interested in the development of science through the ages. Thomson's engaging treatment of complex subjects makes this book a timeless reference and an invitation to appreciate the wonder of chemistry's narrative, inspiring readers to think critically about its future challenges and opportunities.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	318円
The History of Ink, Including Its Etymology, Chemistry, and Bibliography【電子書籍】[ Thaddeus Davids ] 楽天Kobo電子書籍ストア	＜p＞Thaddeus Davids' book, 'The History of Ink, Including Its Etymology, Chemistry, and Bibliography,' delves into the origins, composition, and significance of ink throughout history. Davids' scholarly approach combines meticulous research with a passion for the subject, providing readers with a comprehensive understanding of ink's development and cultural impact. This book not only explores the chemical composition of ink but also delves into its use in ancient manuscripts, printmaking, and modern technology, making it a valuable resource for scholars and enthusiasts alike. Davids' writing style is both informative and engaging, making the complex history of ink accessible to a wide audience. Drawing from a variety of disciplines, Davids' book places ink within its broader literary and historical context, shedding new light on this seemingly mundane yet essential substance. Readers interested in the intersection of science, culture, and technology will find 'The History of Ink' to be a compelling and enlightening read.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	300円
Kosmochemie - Geschichte der Entdeckung und Erforschung der chemischen Elemente im Kosmos zum 150. Jubil?um des Periodensystems der Elemente (PSE, 1869) und anl??lich des 50. Jubil?ums der Mondlandung Cosmochemistry - History of Disc【電子書籍】楽天Kobo電子書籍ストア	＜p＞Die Kosmochemie befasst sich mit der Entstehung der Elemente, ihrer Isotope, und ihrer Verteilung im Universum. Man versucht, die chemische Entwicklung unseres Sonnensystems und auf anderen Planeten zu verstehen bis hin zur Entstehung des Lebens auf anderen Himmelsk?rpern. Auch ist die Frage sehr spannend, wie das Leben auf die Erde kam, ?ber Kometen oder Asteroiden? Thematisiert wird nicht nur das Sonnensystem (Planetenatmosph?ren, Kometen, Asteroiden, Meteoriten), sondern auch die Atome und Molek?le der interstellaren Materie mit Hilfe der IR- und Radioastronomie. Die leichtesten Elemente wie Wasserstoff und Helium sind nach dem Urknall entstanden. Die schweren Elemente werden durch Kernfusion im Inneren der Sterne erzeugt, die schwersten in spektakul?ren Supernova-Explosionen. Zudem gibt es mit Raumsonden die M?glichkeit, das Sonnensystem direkt zu erforschen. Durch unbemannte und selten (wie beim Mond) bemannte Raumfahrt lassen sich Proben au?erirdischen Materials vom Mond, von Kometenstaub, Asteroiden, Sonnenwind und vom Mars sammeln. Nat?rlich werden auch die Meteoriten auf der Erde gr?ndlich analysiert. Ich m?chte schliessen mit dem bekannten Zitat von Carl Sagan "Wir sind Sternenstaub": "The nitrogen in our DNA, the calcium in our teeth, the iron in our blood, the carbon in our apple pies was made in the interiors of collapsing stars. We are made of star stuff."＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	2,600円
The History of Chemistry【電子書籍】[ Thomas Thomson ] 楽天Kobo電子書籍ストア	＜p＞Thomas Thomson's 'The History of Chemistry' is a fascinating exploration of the evolution of the field of chemistry, from ancient alchemy to modern scientific principles. Thomson's meticulous research and engaging writing style make this book a valuable resource for anyone interested in the history of science. Through detailed analysis of key figures, groundbreaking discoveries, and pivotal moments in the development of chemistry, Thomson provides readers with a comprehensive overview of this dynamic and ever-changing discipline. The book is written in a clear and accessible manner, making it suitable for both casual readers and academic scholars alike. Thomson seamlessly weaves together historical narratives and scientific explanations, bringing to life the personalities and experiments that have shaped the world of chemistry. This book is a must-read for anyone seeking a deeper understanding of the roots of modern chemistry.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	300円
The History of Ink, Including Its Etymology, Chemistry, and Bibliography【電子書籍】[ Thaddeus Davids ] 楽天Kobo電子書籍ストア	＜p＞The History of Ink is a work by Thaddeus Davids. It delves into the topics of etymology, chemistry, and bibliography concerning ink, its origins and later applications.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	300円
The History of Ink, Including Its Etymology, Chemistry, and Bibliography Unveiling the Secrets of Ancient Ink: Origins, Chemistry, and Influence【電子書籍】[ Thaddeus Davids ] 楽天Kobo電子書籍ストア	＜p＞Thaddeus Davids' 'The History of Ink, Including Its Etymology, Chemistry, and Bibliography' delves into the fascinating world of ink, providing a comprehensive exploration of its origins, chemical composition, and its role in the development of written communication. Written in a scholarly and meticulous style, Davids examines the historical significance of ink, tracing its evolution from ancient civilizations to modern times, and its impact on literature and art. This book is a valuable resource for anyone interested in the cultural and technological history of ink. Thaddeus Davids, a renowned expert in the field of chemistry and bibliography, brings his extensive knowledge and research to this comprehensive study of ink. His expertise in these areas provides readers with a thorough and insightful analysis of the subject matter, making this book a must-read for scholars and enthusiasts alike. I highly recommend 'The History of Ink' to readers seeking a deeper understanding of the origins and evolution of this essential tool of human communication. Davids' meticulous research and engaging writing style make this book both educational and enjoyable to read.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	310円
A Cultural History of Chemistry in the Nineteenth Century【電子書籍】楽天Kobo電子書籍ストア	＜p＞＜em＞A Cultural History of Chemistry in the Nineteenth Century＜/em＞ covers the period from 1815 to 1914 and the birth of modern chemistry. The elaboration of atomic theory - and new ideas of periodicity, structure, bonding, and equilibrium - emerged in tandem with new instruments and practices. The chemical industry expanded exponentially, fuelled by an increasing demand for steel, aluminium, dyestuffs, pharmaceuticals, and consumer goods. And the chemical laboratory became established in its two distinct modern settings of the university and industry. At the turn of the century, the discovery of radioactivity took hold of the public imagination, drawing chemistry closer to physics, even as it threatened to undermine the whole concept of atomism.＜/p＞＜p＞The 6 volume set of the ＜em＞Cultural History of Chemistry＜/em＞ presents the first comprehensive history from the Bronze Age to today, covering all forms and aspects of chemistry and its ever-changing social context. The themes covered in each volume are theory and concepts; practice and experiment; laboratories and technology; culture and science; society and environment; trade and industry; learning and institutions; art and representation.＜/p＞＜p＞＜strong＞Peter J. Ramberg＜/strong＞ is Professor of the History of Science at Truman State University, USA.＜/p＞＜p＞Volume 5 in the ＜em＞Cultural History of Chemistry＜/em＞ set.＜br /＞ General Editors: Peter J. T. Morris, University College London, UK, and Alan Rocke, Case Western Reserve University, USA.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	13,174円
The History of Chemistry (Complete)【電子書籍】[ Thomas Thomson ] 楽天Kobo電子書籍ストア	＜p＞Chemistry, unlike the other sciences, sprang originally from delusion and superstition, and was at its commencement exactly on a level with magic and astrology. Even after it began to be useful to man, by furnishing him with better and more powerful medicines than the ancient physicians were acquainted with, it was long before it could shake off the trammels of alchymy, which hung upon it like a nightmare, cramping and blunting all its energies, and exposing it to the scorn and contempt of the enlightened part of mankind. It was not till about the middle of the eighteenth century that it was able to free itself from these delusions, and to venture abroad in all the native dignity of a useful science. It was then that its utility and its importance began to attract the attention of the world; that it drew within its vortex some of the greatest and most active men in every country; and that it advanced towards perfection with an accelerated pace. The field which it now presents to our view is vast and imposing. Its paramount utility is universally acknowledged. It has become a necessary part of education. It has contributed as much to the progress of society, and has done as much to augment the comforts and conveniences of life, and to increase the power and the resources of mankind, as all the other sciences put together. It is natural to feel a desire to be acquainted with the origin and the progress of such a science; and to know something of the history and character of those numerous votaries to whom it is indebted for its progress and improvement. The object of this little work is to gratify these laudable wishes, by taking a rapid view of the progress of Chemistry, from its first rude and disgraceful beginnings till it has reached its present state of importance and dignity. I shall divide the subject into fifteen chapters. In the first I shall treat of Alchymy, which may be considered as the inauspicious commencement of the science, and which, in fact, consists of little else than an account of dupes and impostors; every where so full of fiction and obscurity, that it is a hopeless and almost impossible task to reach the truth. In the second chapter I shall endeavour to point out the few small chemical rills, which were known to the ancients. These I shall follow in their progress, in the succeeding chapters, till at last, augmented by an infinite number of streams flowing at once from a thousand different quarters, they have swelled to the mighty river, which now flows on majestically, wafting wealth and information to the civilized world.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	640円
From Atoms to Molecules Studies in the History of Chemistry from the 19th Century【電子書籍】[ Colin A. Russell ] 楽天Kobo電子書籍ストア	＜p＞The focus of this volume by Professor Russell is the history of organic chemistry, which arose improbably out of early speculations about the construction of chemical compounds, and in particular their electrochemical nature. The rise of electrochemistry and the work of Berzelius were critical in this regard, and receive much attention in the first few chapters in this book. Aspects of the contributions of Frankland (fully explored elsewhere) and those of Kekul?? and Hofmann are considered, together with the miscellaneous functions of organic synthesis and the origins of conformational analysis. Questions of chemical organisation are germane to the whole sequence of events and are briefly summarized before the whole last hundred years of organic chemistry are placed in historical perspective.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	32,080円
Boom! The Chemistry and History of Explosives【電子書籍】[ Simon Quellen Field ] 楽天Kobo電子書籍ストア	＜p＞Black powder, the world's first chemical explosive, was originally developed in the seventh century, during China's Tang dynasty. It was a crude mixture at first, but over time chemists discovered the optimum proportion of sulfur, charcoal, and nitrates, as well as the best way to mix them so that the particles of each component were tiny and homogenous, resulting in a complete and powerful reaction.＜br /＞ Author and chemistry buff Simon Quellen Field takes readers on a decades-long journey through the history of things that go ＜em＞boom＜/em＞, from the early days of black powder to today's modern plastic explosives. Not just the who, when, and why, but also the how. How did Chinese alchemists come to create black powder? What accidents led to the discovery of high explosives? How do explosives actually work on a molecular scale? And though most people have a vague understanding that dynamite is more powerful than gunpowder, what does it mean to be more powerful?＜br /＞＜em＞Boom! The Chemistry and History of Explosives＜/em＞ goes back to the original papers and patents written by the chemists who invented them, to shed light on their development, to explore the consequences of their use for good and ill, and to give the reader a basic understanding of the chemistry that makes them possible.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	2,582円