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商品	説明	価格
Historic Taverns of Rhode Island【電子書籍】[ Robert A. Geake ] 楽天Kobo電子書籍ストア	＜p＞This book chronicles a number of Rhode Island's historic taverns and the stories contained within their walls. Some of the taverns include: The Mowry Tavern, which was the site of political gatherings, protests and religious observances under Roger Williams; The Benedict Arnold Tavern built in 1693; The White Horse Tavern, which soon became the meeting place for Rhode Island legislators; and the Ruff Stone Tavern in North Providence was an establishment with a long history, having served as a pub, a stop on the Underground Railroad and a speakeasy during prohibition.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	1,440円
The Three Taverns: A Book of Poems【電子書籍】[ Edwin Arlington Robinson ] 楽天Kobo電子書籍ストア	＜p＞In "The Three Taverns: A Book of Poems," Edwin Arlington Robinson explores the depths of human experience through a series of poignant and introspective verses. Published in 1920, this collection showcases Robinson's sophisticated use of blank verse and his keen observation of life's ephemeral nature. The poems, often infused with the ambiance of small-town America, reflect themes of loneliness, mortality, and the complexity of personal relationships. Robinson's literary style combines a lyrical quality with philosophical undertones, giving voice to the struggles and triumphs of everyday life, all while drawing on the rich tradition of American realism. Edwin Arlington Robinson, a three-time Pulitzer Prize winner, drew from his own experiences of isolation and longing throughout his life, particularly during his early years in Gardiner, Maine. His personal encounters with loss and disappointment often permeated his work, providing a deeply empathetic lens through which he examined the human condition. These themes resonate powerfully in "The Three Taverns," as Robinson crafts a narrative that is both universal in its emotional depth and unique to his own experiences. I highly recommend "The Three Taverns" to readers who appreciate poetry that marries psychological insight with artistic expression. Robinson's masterful craftsmanship and emotional authenticity invite reflection and provoke thought, making this collection a lasting contribution to American poetry.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	150円
洋書 Paperback, America Walks into a Bar: A Spirited History Of Taverns And Saloons, Speakeasies And Grog Shops Glomarket	* We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 * 特に注意してください。 * ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 * ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文	5,731円
Closing Time: Saloons, Taverns, Dives, and Watering Holes of the Twin Cities CLOSING TIME [ Bill Lindeke ] 楽天ブックス	CLOSING TIME Bill Lindeke Andy Sturdevant MINNESOTA HISTORICAL SOC PR2019 Hardcover English ISBN：9781681341378 洋書 Social Science（社会科学） History	5,544円
The Inns and Taverns of "Pickwick"【電子書籍】[ B. W. Matz ] 楽天Kobo電子書籍ストア	＜p＞Step behind the scenes of Charles Dickens’ beloved world with ＜strong＞The Inns and Taverns of "Pickwick"＜/strong＞ by ＜strong＞B. W. Matz＜/strong＞. This BOOK offers an engaging exploration of the real-life settings that inspired the convivial and lively adventures of the Pickwick Club, immersing listeners in the atmosphere of 19th-century England.＜/p＞＜p＞Matz’s work combines ＜strong＞historical research, literary insight, and vivid description＜/strong＞, painting a detailed picture of the inns, taverns, and social spaces that form the backdrop of Dickens’ humor and social commentary. The BOOK narration brings these locations to life, allowing listeners to experience the charm, character, and bustling activity that made them central to the story’s narrative.＜/p＞＜p＞This study explores themes of ＜strong＞literary heritage, social history, and the intersection of place and storytelling＜/strong＞, showing how Dickens’ settings enhance the humor, drama, and character interactions of his novels. Each chapter connects the literary world with its historical context, deepening appreciation for both the story and the culture that shaped it.＜/p＞＜p＞Whether you are a Dickens enthusiast, a student of literature, or a lover of cultural history, ＜strong＞The Inns and Taverns of "Pickwick"＜/strong＞ captivates with its blend of scholarship, storytelling, and historical charm. The BOOK transforms Matz’s research into an immersive experience, letting listeners stroll through the vibrant streets and lively taverns that brought Dickens’ world to life.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	164円
Colonial Inns and Taverns of Bucks County How Pubs, Taprooms and Hostelries Made Revolutionary History【電子書籍】[ Marie Murphy Duess ] 楽天Kobo電子書籍ストア	＜p＞Inns and taverns occupied a position of central importance in colonial American society. Rest stop, hotel, provisioning center, drinking saloon, dining establishment, center of news and gossip, quartering for soldiers'these retreats served an astonishing variety of roles. In Colonial Inns and Taverns of Bucks County, author Marie Duess filters the colonial andearly modern history of Bucks County through the area's wide array of stagecoach stops, grog shops and taprooms. These inns created a whole world unto themselves, with a distinct vernacular (did you know the concepts of 'backlog' and 'minding your Ps and Qs' both originated from inn life?), set of customs and rituals and purpose within the greater societal framework.Follow author Marie Duess into the past and discover a fascinating facet of life in early Pennsylvania.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	1,917円
The Inns and Taverns of "Pickwick"【電子書籍】[ B. W. Matz ] 楽天Kobo電子書籍ストア	＜p＞"The Inns and Taverns of 'Pickwick'" by B. W. Matz explores the rich tapestry of hospitality depicted in Charles Dickens' classic, "The Pickwick Papers." Matz delves into the various inns and taverns that serve as crucial settings for the characters' adventures, highlighting how these establishments reflect the social dynamics and cultural milieu of the time. Through detailed descriptions and historical context, the book brings to life the vibrant atmosphere of 19th-century England, where food, drink, and camaraderie play pivotal roles in the narrative.***In this insightful work, Matz not only examines the physical spaces of the inns but also the relationships and interactions that unfold within them. Each chapter is meticulously crafted, offering readers a glimpse into the significance of these gathering places in Dickens' storytelling. The book serves as both a literary analysis and a historical account, making it a valuable resource for Dickens enthusiasts and scholars alike. Matz's engaging prose invites readers to appreciate the charm and character of the inns that shaped the experiences of the beloved Pickwick Club.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	157円
America Walks into a Bar A Spirited History of Taverns and Saloons, Speakeasies and Grog Shops【電子書籍】[ Christine Sismondo ] 楽天Kobo電子書籍ストア	＜p＞When George Washington bade farewell to his officers, he did so in New York's Fraunces Tavern. When Andrew Jackson planned his defense of New Orleans against the British in 1815, he met Jean Lafitte in a grog shop. And when John Wilkes Booth plotted with his accomplices to carry out an assassination, they gathered in Surratt Tavern. In ＜em＞America Walks into a Bar＜/em＞, Christine Sismondo recounts the rich and fascinating history of an institution often reviled, yet always central to American life. She traces the tavern from England to New England, showing how even the Puritans valued "a good Beere." With fast-paced narration and lively characters, she carries the story through the twentieth century and beyond, from repeated struggles over licensing and Sunday liquor sales, from the Whiskey Rebellion to the temperance movement, from attempts to ban "treating" to Prohibition and repeal. As the cockpit of organized crime, politics, and everyday social life, the bar has remained vital--and controversial--down to the present. In 2006, when the Hurricane Katrina Emergency Tax Relief Act was passed, a rider excluded bars from applying for aid or tax breaks on the grounds that they contributed nothing to the community. Sismondo proves otherwise: the bar has contributed everything to the American story. Now in paperback, Sismondo's heady cocktail of agile prose and telling anecdotes offers a resounding toast to taprooms, taverns, saloons, speakeasies, and the local hangout where everybody knows your name.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	1,830円
Ghost Taverns of the North East【電子書籍】[ Darren W. Ritson ] 楽天Kobo電子書籍ストア	＜p＞Ghost Taverns is a fascinating, in-depth look at some of the north of England's most haunted public houses and the spectres that are said to reside in them. Written by two of the UK's most respected paranormal researchers, Ghost Taverns takes the reader on a supernatural pub-crawl that starts off at the Albion Inn in Pelaw and ends at Ye Olde Crosse at Alnwick. Inbetween, the authors visit dozens of inns, taverns and watering holes across the region to uncover the truth about their haunted reputations. Characters such as the legendary Giggly Meg who glides the corridors of the Alum Ale House at South Shields, the Sad Cavalier who has been seen at the Black Horse in West Boldon and the two children seen running from a spectral lady in the Tynemouth Lodge Hotel are brought to life - metaphorically, of course - in the hope that they will enchant a whole new generation of readers who may be unaware of them. After reading Ghost Taverns, popping in to your local may never be the same again -＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	2,156円
The Three Taverns: A Book of Poems Exploring Human Nature Through Captivating Verse【電子書籍】[ Edwin Arlington Robinson ] 楽天Kobo電子書籍ストア	＜p＞In "The Three Taverns: A Book of Poems," Edwin Arlington Robinson unveils a poignant exploration of the human condition through vivid imagery and introspective themes. This collection reflects Robinson's masterful command of verse, with a style that oscillates between stark realism and lyrical beauty. Set against the backdrop of an America grappling with the complexities of identity and existence, these poems delve into the lives of ordinary men and women, articulating universal emotions such as love, loss, and the quest for meaning. Robinson's nuanced character studies and finely drawn settings resonate with the reader, creating a tapestry of rich emotional landscapes that illustrate the profound struggles inherent in life. Robinson, a renowned figure in early 20th-century American poetry, draws upon his own experiences of isolation and societal expectation, which undoubtedly shaped the thematic depth of this collection. His struggles with personal tragedy, compounded by a deep-seated sense of alienation from society, are echoed in the minds and hearts of his characters. Robinson's legacy as a poet is marked by his ability to connect the individual'??s plight to larger existential themes, bridging personal and collective experiences. For readers seeking an authentic voice that captures the intricacies of human emotion, "The Three Taverns" stands as a timeless recommendation. Robinson'??s keen observations and lyrical craftsmanship beckon those who appreciate the subtleties of life portrayed through the lens of poetry. This collection not only enriches the literary landscape but also invites readers to reflect on their own journeys through the taverns of life.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	150円
洋書 Paperback, Haunted Restaurants, Taverns, and Inns of Texas Glomarket	* We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 * 特に注意してください。 * ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 * ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文	4,750円
The Inns and Taverns of "Pickwick" Enriched edition. With Some Observations on Their Other Associations【電子書籍】[ B. W. Matz ] 楽天Kobo電子書籍ストア	＜p＞In "The Inns and Taverns of 'Pickwick,'" B. W. Matz systematically explores the pivotal role of hospitality venues in Charles Dickens's beloved novel, "The Pickwick Papers." The work is a meticulous examination of the various inns and taverns frequented by the Pickwick Club, emphasizing how these establishments serve as microcosms of Victorian society. Matz employs a scholarly yet accessible literary style, interweaving historical context with rich narrative analysis that dissects the socio-economic conditions and social interactions of the period, revealing the intricate dynamics of class and community within Dickens's work. B. W. Matz, a literary scholar with a deep-rooted interest in Victorian literature, draws upon his extensive research and passion for Dickens to illuminate this often-overlooked aspect of the author's oeuvre. His academic background, combined with a fascination for the cultural significance of public houses in 19th-century England, positions him uniquely to undertake this exploration. Matz's previous works have established him as a respected voice in Dickensian studies, offering a fresh perspective on familiar texts. This book is a must-read for anyone seeking to deepen their understanding of Dickens's work and the cultural landscape of Victorian England. Matz's insightful analysis not only enriches the reading of "The Pickwick Papers" but also invites readers to ponder the continuing relevance of communal spaces and social gatherings in contemporary society. In this enriched edition, we have carefully created added value for your reading experience: - Handーpicked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	150円
Old Taverns of New York【電子書籍】[ W. Harrison Bayles ] 楽天Kobo電子書籍ストア	＜p＞"Old Taverns of New York" by W. Harrison Bayles is a captivating exploration of the historic drinking establishments that have shaped the social fabric of New York City. Through vivid descriptions and engaging narratives, Bayles takes readers on a journey through time, highlighting the unique stories behind each tavern. The book delves into the architecture, ambiance, and the notable figures who frequented these iconic spots, offering a glimpse into the vibrant nightlife and cultural history of the city.The author meticulously researches each tavern, providing anecdotes and historical context that enrich the reader's understanding of New York's past. From colonial times to the modern era, these taverns served as gathering places for artists, politicians, and everyday citizens, reflecting the evolving character of the city. Bayles' passion for the subject shines through, making this book a delightful read for history buffs and anyone interested in the rich tapestry of New York's social scene. ***＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	157円
Closing Time Saloons, Taverns, Dives, and Watering Holes of the Twin Cities【電子書籍】[ Bill Lindeke ] 楽天Kobo電子書籍ストア	＜p＞Authors Bill Lindeke and Andy Sturdevant highlight the drinking establishments that have played small but influential roles in Twin Cities life and history. Starting with the earliest frontier saloons, the book is a multigenerational bar crawl through blind pigs, speakeasies, rathskellars, cocktail lounges, gin mills, fern bars, social clubs, singles bars, gastropubs, and dives. There has been no book in recent years that has attempted to take a broad historical perspective of the Twin Cities’ bars, taverns and saloons over the past 150 years. This book will fill that gap. Marketed towards those interested in the history of alcohol consumption in the US, social histories of Twin Cities communities, architectural ephemera, anecdotes and photography from long-gone parts of the Twin Cities landscape. Features storytelling that is engaging, enlightening, and funny. Bill Lindeke, Ph.D ., is an urban geographer and writer who focuses on how our environments shape our lives. He wrote MinnPost’s Cityscapes column from 2014 to 2017, has written articles on local food and drink history for City Pages and the Growler , has taught urban geography at the University of Minnesota and Metro State University. He writes a local urban blog at Twin City Sidewalks, and is a member of the Saint Paul Planning Commission. Andy Sturdevant is a writer living in Minneapolis. He has written about art, history and culture for a variety of publications, including City Pages, Belt, Hyperallergic, and Mpls. St. Paul . He currently writes a regular column for Architecture MN , and for five years, Andy wrote "The Stroll," a weekly column on neighborhoods, art, history and architecture in Minneapolis-St. Paul for MinnPost. His first book, Potluck Supper with Meeting to Follow , was published by Coffee House Press in 2013, and Downtown: Minneapolis in the '70s , a book of the street photography of Mike Evangelist, was published by the MN Historical Society Press in 2015.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	2,519円
America Walks into a Bar A Spirited History of Taverns and Saloons, Speakeasies and Grog Shops【電子書籍】[ Christine Sismondo ] 楽天Kobo電子書籍ストア	＜p＞When George Washington bade farewell to his officers, he did so in New York's Fraunces Tavern. When Andrew Jackson planned his defense of New Orleans against the British in 1815, he met Jean Lafitte in a grog shop. And when John Wilkes Booth plotted with his accomplices to carry out an assassination, they gathered in Surratt Tavern. In ＜em＞America Walks into a Bar＜/em＞, Christine Sismondo recounts the rich and fascinating history of an institution often reviled, yet always central to American life. She traces the tavern from England to New England, showing how even the Puritans valued "a good Beere." With fast-paced narration and lively characters, she carries the story through the twentieth century and beyond, from repeated struggles over licensing and Sunday liquor sales, from the Whiskey Rebellion to the temperance movement, from attempts to ban "treating" to Prohibition and repeal. As the cockpit of organized crime, politics, and everyday social life, the bar has remained vital--and controversial--down to the present. In 2006, when the Hurricane Katrina Emergency Tax Relief Act was passed, a rider excluded bars from applying for aid or tax breaks on the grounds that they contributed nothing to the community. Sismondo proves otherwise: the bar has contributed everything to the American story. Now in paperback, Sismondo's heady cocktail of agile prose and telling anecdotes offers a resounding toast to taprooms, taverns, saloons, speakeasies, and the local hangout where everybody knows your name.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	1,830円
Chinese Poetry from Zhou to Ming (1000BC-1647AD) The Dynasty-by-Dynasty Evolution of a Civilization From Ancient Hymns to Tang Taverns And Beyond【電子書籍】[ Arthur Waley ] 楽天Kobo電子書籍ストア	＜p＞For generations, Arthur Waley's lyrical translations served as the primary gateway to Chinese poetry for the English-speaking world. Celebrated for rendering classical verse into enduring English poetry, his work reached both popular and scholarly audiences＜/p＞＜p＞This volume presents a definitive chronological collection of Arthur Waley's seminal translations, Organized by dynasty, this edition transforms Waley's scattered masterpieces into a coherent historical journey through Chinese literature, from the ancient Zhou foundational texts to the twilight of the Tang. This structure reveals the evolving concerns of Chinese civilization, from ritual and statecraft to intimate personal reflection and profound philosophical inquiry, all through Waley's singular poetic voice.＜/p＞＜p＞Waley, a self-taught scholar who never visited Asia yet won the Queen's Gold Medal for Poetry, rendered classical verse into enduring English poetry, creating a bridge between scholarly precision and accessible artistry that continues to define the Western encounter with China's poetic heritage.＜/p＞＜p＞From the solemn hymns of ancient courts to the wine-stained verses of Tang Dynasty taverns, this definitive volume opens a gateway to the golden age of Chinese poetry. It begins with the folk rituals and moral wisdom of the Zhou ＜em＞Book of Songs (Shijing)＜/em＞ and the political elegies of the Han. A pivotal shift occurs in the Six Dynasties period, exemplified by the recluse poet T'ao Ch'ien (Tao Yuanming), whose verses on rustic solitude, farming, and wine established a paradigm of Daoist-inspired personal spirituality that Waley championed.＜/p＞＜p＞This sets the stage for the Tang dynasty, China's poetic golden age. Here, the romantic genius of Li Po (Li Bai), the wandering Daoist immortal, dominates the High Tang period with his extravagant imagery and emotional intensity. The focus then shifts to the Mid and Late Tang, profoundly shaped by the populist master Po Ch?-i (Bai Juyi). A reformist official, Po Ch?-i crafted deliberately accessible, narrative verse concerned with social reality, governance, and personal loss.＜/p＞＜p＞Witness the world through a lens of profound simplicity, feel the enduring human passions of solitude, friendship, loss, and delight, and discover the timeless voice of a civilization that found its purest expression in the perfect line.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	1,408円
Historic Taverns of Rhode Island HISTORIC TAVERNS OF RHODE ISLA （Landmarks） [ Robert A. Geake ] 楽天ブックス	HISTORIC TAVERNS OF RHODE ISLA Landmarks Robert A. Geake HISTORY PR2012 Paperback English ISBN：9781609495831 洋書 Social Science（社会科学） History	4,356円
The Game Master's Book of More Random Encounters: A Collection of Reality-Shifting Taverns, Temples, GAME MASTERS BK OF MORE RANDOM （Game Master） [ Jeff Ashworth ] 楽天ブックス	GAME MASTERS BK OF MORE RANDOM Game Master Jeff Ashworth Tim Baker James J. Haeck MEDIA LAB BOOKS2024 Hardcover English ISBN：9781956403732 洋書 Family life & Comics（生活＆コミック） Games	4,752円
The Inns and Taverns of "Pickwick"【電子書籍】[ B. W. Matz ] 楽天Kobo電子書籍ストア	＜p＞The Inns and Taverns of "Pickwick" by B. W. Matz is a delightful exploration of the charming and whimsical world of Charles Dickens’ "The Pickwick Papers", focusing on the inns, taverns, and social settings that bring the story to life. This work captures the atmosphere, characters, and humor of Dickens’ England, offering readers an immersive journey into the social and cultural fabric of the era. At the heart of this book lies its compelling hook: step into the lively, colorful world of Pickwick’s adventures, where each inn and tavern tells its own story, reflecting the humor, camaraderie, and quirks of 19th-century England. Matz’s detailed research and engaging narrative provide a unique lens through which fans of Dickens can experience the locations that shaped his characters and plots. The Inns and Taverns of "Pickwick" connects readers to the historical and cultural context behind one of Dickens’ most beloved works. It highlights the richness of the settings, the social customs of the time, and the vivid imagery that makes Dickens’ storytelling timeless and universally appealing. The lasting value of this work lies in its ability to enhance appreciation for Dickens’ genius, bringing depth and insight to the familiar tales of Pickwick and his companions. Matz’s meticulous attention to detail and lively prose make it both informative and entertaining for literary enthusiasts. To read The Inns and Taverns of "Pickwick" is to embark on a journey through the vibrant, humorous, and historically rich world of Dickens. It is a book that informs, delights, and affirms that understanding the backdrop of literature can enrich the experience of the story and its characters.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	166円
Houses of Ill Repute The Archaeology of Brothels, Houses, and Taverns in the Greek World【電子書籍】楽天Kobo電子書籍ストア	＜p＞The study of ancient Greek urbanism has moved from examining the evidence for town planning and the organization of the city-state, or polis, to considerations of "everyday life." That is, it has moved from studying the public (fortifications, marketplaces, council houses, gymnasiums, temples, theaters, fountain houses) to studying the private (the physical remains of Greek houses). But what of those buildings that housed activities neither public nor privateーbrothels, taverns, and other homes of illicit activity? Can they be distinguished from houses? Were businesses like these run from homes? Classical Athenian writers attest to a diverse urban landscape that included tenement houses (＜em＞sunoikiai＜/em＞), inns (＜em＞diaitai＜/em＞, ＜em＞pandokeia＜/em＞), factories (＜em＞ergasteria＜/em＞), taverns (＜em＞kapelia＜/em＞), gambling dens (＜em＞skirapheia＜/em＞), training schools (＜em＞didaskaleia＜/em＞), and brothels (＜em＞porneia＜/em＞), yet, despite our knowledge of specific terms, associating them with actual physical remains has not been easy. One such writer, Isaeus, mentions tenement houses that hosted prostitutes and wine sellers, while his contemporary Aeschines refers to doctors, smiths, fullers, carpenters, and pimps renting space. Were tenement houses not simply multi-inhabitant spaces but also multipurpose ones?＜/p＞＜p＞＜em＞Houses of Ill Repute＜/em＞ is the first book to focus on the difficulties of distinguishing private and semiprivate spaces. While others have studied houses or brothels, this volume looks at both together. The chapters, by leading scholars in the field, address such questions as "What is a house?" and "Did the business of prostitution leave behind a unique archaeological record?" Presenting several approaches to identifying and studying distinctions between domestic residences and houses of ill repute, and drawing on the fields of literature, history, and art history and theory, the volume's contributors provide a way forward for the study of domestic and entertainment spaces in the Hellenic world.＜/p＞＜p＞＜strong＞Contributors:＜/strong＞ Bradley A. Ault, Allison Glazebrook, Mark L. Lawall, Kathleen M. Lynch, David Scahill, Amy C. Smith, Monika Tr?mper, Barbara Tsakirgis.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	9,136円
The Inns and Taverns of "Pickwick"【電子書籍】[ B. W. Matz ] 楽天Kobo電子書籍ストア	＜p＞Literary criticism about The Pickwick Papers by Dickens. According to the author: "Dickens, like all great authors, had a tendency to underestimate the value of his most popular book. At any rate, it is certainly on record that he thought considerably more of some of his other works than he did of the immortal Pickwick. But The Pickwick Papers has maintained its place through generations, and retains it to-day, as the most popular book in our language--a book unexampled in our literature."＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	164円
Houses of Ill Repute The Archaeology of Brothels, Houses, and Taverns in the Greek World【電子書籍】楽天Kobo電子書籍ストア	＜p＞The study of ancient Greek urbanism has moved from examining the evidence for town planning and the organization of the city-state, or polis, to considerations of "everyday life." That is, it has moved from studying the public (fortifications, marketplaces, council houses, gymnasiums, temples, theaters, fountain houses) to studying the private (the physical remains of Greek houses). But what of those buildings that housed activities neither public nor privateーbrothels, taverns, and other homes of illicit activity? Can they be distinguished from houses? Were businesses like these run from homes? Classical Athenian writers attest to a diverse urban landscape that included tenement houses (＜em＞sunoikiai＜/em＞), inns (＜em＞diaitai＜/em＞, ＜em＞pandokeia＜/em＞), factories (＜em＞ergasteria＜/em＞), taverns (＜em＞kapelia＜/em＞), gambling dens (＜em＞skirapheia＜/em＞), training schools (＜em＞didaskaleia＜/em＞), and brothels (＜em＞porneia＜/em＞), yet, despite our knowledge of specific terms, associating them with actual physical remains has not been easy. One such writer, Isaeus, mentions tenement houses that hosted prostitutes and wine sellers, while his contemporary Aeschines refers to doctors, smiths, fullers, carpenters, and pimps renting space. Were tenement houses not simply multi-inhabitant spaces but also multipurpose ones?＜/p＞＜p＞＜em＞Houses of Ill Repute＜/em＞ is the first book to focus on the difficulties of distinguishing private and semiprivate spaces. While others have studied houses or brothels, this volume looks at both together. The chapters, by leading scholars in the field, address such questions as "What is a house?" and "Did the business of prostitution leave behind a unique archaeological record?" Presenting several approaches to identifying and studying distinctions between domestic residences and houses of ill repute, and drawing on the fields of literature, history, and art history and theory, the volume's contributors provide a way forward for the study of domestic and entertainment spaces in the Hellenic world.＜/p＞＜p＞＜strong＞Contributors:＜/strong＞ Bradley A. Ault, Allison Glazebrook, Mark L. Lawall, Kathleen M. Lynch, David Scahill, Amy C. Smith, Monika Tr?mper, Barbara Tsakirgis.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	8,599円
洋書 UPNE Paperback, On the Road North of Boston: New Hampshire Taverns and Turnpikes, 1700-1900 Glomarket	* We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 * 特に注意してください。 * ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 * ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文	16,785円
Colonial Taverns of New Jersey: Libations, Liberty & Revolution COLONIAL TAVERNS OF NEW JERSEY （Landmarks） [ Michael C. Gabriele ] 楽天ブックス	COLONIAL TAVERNS OF NEW JERSEY Landmarks Michael C. Gabriele HISTORY PR2023 Paperback English ISBN：9781467148962 洋書 Social Science（社会科学） History	4,752円
Inns And Taverns Of Old London【電子書籍】[ Henry C. Shelley ] 楽天Kobo電子書籍ストア	＜p＞PREFACE＜br /＞ For all races of Teutonic origin the claim is made that they are essentially home-loving people. Yet the Englishman of the sixteenth and seventeenth and eighteenth centuries, especially of the latter, is seen to have exercised considerable zeal in creating substitutes for that home which, as a Teuton, he ought to have loved above all else. This, at any rate, was emphatically the case with the Londoner, as the following pages will testify. When he had perfected his taverns and inns, perfected them, that is, according to the light of the olden time, he set to work evolving a new species of public resort in the coffee-house. That type of establishment appears to have been responsible for the development of the club, another substitute for the home. And then came the age of the pleasure-garden. Both the latter survive, the one in a form of a more rigid exclusiveness than the eighteenth century Londoner would have deemed possible; the other in so changed a guise that frequenters of the prototype would scarcely recognize the relationship. But the coffee-house and the inn and tavern of old London exist but as a picturesque memory which these pages attempt to revive.＜br /＞ Naturally much delving among records of the past has gone to the making of this book. To enumerate all the sources of information which have been laid under contribution would be a tedious task and need not be attempted, but it would be ungrateful to omit thankful acknowledgment to Henry B. Wheatley's exhaustive edition of Peter Cunningham's "Handbook of London," and to Warwick Wroth's admirable volume on "The London Pleasure Gardens of the Eighteenth Century." Many of the illustrations have been specially photographed from rare engravings in the Print Boom of the British Museum.＜br /＞ H.C.S.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	405円
洋書 Arcadia Publishing Paperback, Bucks County Inns and Taverns (Images of America: Pennsylvania) Glomarket	* We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 * 特に注意してください。 * ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 * ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。PC販売説明文	6,911円
The Inns And Taverns Of Pickwick【電子書籍】[ Bertram Waldrom Matz ] 楽天Kobo電子書籍ストア	As one can infer from the books title it is about the inns and taverns of Victorian England as related in Dickens' famous novel The Pickwick Papers. Written in an interesting manner it thoroughly examines Dickens true-to-life portrayal of the locations mentioned therein. Matz delves into the history of these settings and examines their current condition as well. Meticulous!画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	662円
Joy of Tippling: A Salute to Bars, Taverns, and Pubs【電子書籍】[ Ray Oldenburg ] 楽天Kobo電子書籍ストア	＜p＞＜em＞＜strong＞The Joy of Tippling＜/strong＞＜/em＞ is a toast to the importance of drinking together, crafted by the ultimate tippler. Like Ray Oldenburg's bestselling The Great Good Place, in which he coined the now-famous term "third places," his latest book is packed with factual information, humor and wit, personal insights, and sound sociological observations. The Joy of Tippling is a celebration of third places, and a call to community. Ray Oldenburg is known internationally for his book ＜em＞＜strong＞The Great Good Place: Cafes, Coffee Shops, Bookstores, Bars, Hair Salons, and Other Hangouts at the Heart of a Community＜/strong＞＜/em＞, which appeared in 1989 and is presently in its third edition. He is coauthoring a fourth edition with Karen Christensen.＜/p＞＜ul＞＜li＞"Ray Oldenburg's charming, reasoned ode to tippling and tavernsーto moderate social drinking and the places where this occursーis just the book America needs now. I wish every politician would read it and take its lessons to heart." ー David Wondrich, author of ＜em＞Imbibe!＜/em＞ and editor of the ＜em＞Oxford Companion of Spirits and Cocktails＜/em＞＜/li＞＜li＞"Great news, tipplers! The killjoys, buzzcrushers, pinch-faced scolds, and puritans are WRONG. Knocking a couple back at the local bar is good for you. In ＜em＞The Joy of Tippling,＜/em＞ sociologist and inveterate tippler Ray Oldenburg tells us why, backed up with solid research, indisputable facts and real news, all cheerfully served with dash and wit." ー John Tebeau, author of ＜em＞Bars, Taverns, and Dives New Yorkers Love＜/em＞＜/li＞＜li＞"Ray Oldenburg proves what wise tipplers already know: that drinking alcohol, in moderation and in warm company, is good for you. Reading ＜em＞The Joy of Tippling＜/em＞ is like sitting on a barstool next to your smartest, most charming friend; it's an edifying experience you'll want to return to again and again." ー St. John Frizell, restaurateur, bartender, and Men's Journal drinks correspondent＜/li＞＜li＞"In ＜em＞The Joy of Tippling＜/em＞, Oldenburg turns his attention from that sacred social space known as the public house and instead focuses on the very act that brings us togetherーtippling. A delightful read full of anecdotes and wisdom." ー Jeffrey Morgenthaler, author of ＜em＞Drinking Distilled＜/em＞＜/li＞＜li＞"Here's a unique, philosophical approach to what draws us weird humans to bar culture. For those interested in delving into the what, whys, and hows, Ray Oldenburg has done thorough research into these complexities. ー Amanda Schuster, AlcoholProfessor.com＜/li＞＜li＞"After corresponding with Ray Oldenburg for twenty years, I've had the pleasure of visiting his favorite 'third places' with him and tippling in his home 'saloon,' hanging out with him and his friends. He's mixed his favorite drinks for me, and I gave him his first taste of baijiu, talking all the while. And that's the real point of his new book: bringing people together." ー Karen Christensen, editor of the SAGE ＜em＞Encyclopedia of Community＜/em＞ and publisher of T＜em＞he Joy of Tippling＜/em＞＜/li＞＜/ul＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	1,550円
Old Tavern Signs Enriched edition. An Excursion in the History of Hospitality【電子書籍】[ Fritz August Gottfried Endell ] 楽天Kobo電子書籍ストア	＜p＞In "Old Tavern Signs," Fritz August Gottfried Endell offers an insightful exploration of the intricate world of tavern signage, interweaving elements of art, history, and cultural identity. This meticulously crafted volume presents an array of beautifully illustrated images alongside historical narratives, utilizing a descriptive and flowing literary style that resonates with both art historians and casual readers alike. Endell situates these artifacts within the broader context of their societal significance, examining how tavern signs served not only as markers of commerce but as reflections of regional identity and craftsmanship throughout different epochs. Fritz August Gottfried Endell, an esteemed German painter and scholar of the late 19th century, was deeply influenced by his background in the arts and architectural history. His passion for collecting and studying visual culture, coupled with his profound interest in historical narratives, positioned him as an authority on the subject of traditional signs. Endell's journey through various European cities and his engagement with local tavern culture undoubtedly inspired him to compile this remarkable account, bridging the past with contemporary appreciation for vernacular art. "Old Tavern Signs" is a must-read for anyone fascinated by cultural history, graphic design, and social anthropology. Endell's acute observations and rich visual documentation invite readers to consider the significance of these often-overlooked artifacts, making it an essential addition to any library dedicated to art and heritage. In this enriched edition, we have carefully created added value for your reading experience: - Handーpicked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	300円
Old Tavern Signs: An Excursion in the History of Hospitality【電子書籍】[ Fritz August Gottfried Endell ] 楽天Kobo電子書籍ストア	＜p＞"Old Tavern Signs: An Excursion in the History of Hospitality" by Fritz August Gottfried Endell explores the rich tradition of tavern signs and their significance in the hospitality industry. The book delves into the historical context of these signs, which served not only as markers for travelers but also as reflections of local culture and identity. Endell's detailed examination reveals how these signs evolved over time, showcasing the artistry and craftsmanship involved in their creation, while also highlighting their role in the social fabric of communities.***Through vivid illustrations and engaging narratives, Endell invites readers to appreciate the charm and history behind these often-overlooked artifacts. The book serves as both a visual feast and an informative guide, making it a valuable resource for historians, art enthusiasts, and anyone interested in the evolution of hospitality. By tracing the origins and transformations of tavern signs, Endell emphasizes their importance in understanding the broader history of public houses and the social interactions they fostered throughout the ages.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。	157円