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The Book of Hops A Craft Beer Lover's Guide to Hoppiness【電子書籍】[ Dan DiSorbo ]

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<p><strong>The first fully illustrated guidebook for craft beer drinkers, pairing hyper-detailed photography with profiles of 50 of today’s most popular hop varieties.</strong></p> <p>Hops are the most important ingredient in the beer we love, offering a spectrum of distinct aromas, flavors, and bitterness. Whether it’s a floral Cascade, spicy Saaz, juicy Citra, or a combination of different varieties, hop character has become the driving force behind craft brewing. <em>The Book of Hops</em> profiles fifty of the most sought-after hops from around the world, with intricate photography and notes on taste, composition, use, and origin, plus examples of the wonderful beers that showcase them.</p> <p>With contributions from today’s most important brewers and growers; a handy primer that breaks down the science, story, and production of beer; and hand-picked craft beer recommendations throughout, this fully illustrated guidebook is all you need to discover and fully savor your next favorite brew.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,281円

The Theory and Practice of Brewing Enriched edition. Unraveling the Craft of Brewing: A Deep Dive into Beer Making, Fermentation, and Pub Culture【電子書籍】[ Michael Combrune ]

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<p>In "The Theory and Practice of Brewing," Michael Combrune offers an intricate exploration of brewing that marries scientific principles with practical techniques. The book serves as a comprehensive guide, detailing the biochemical processes behind fermentation while providing step-by-step instructions on crafting various types of beer. Combrune's use of clear, engaging prose and well-structured chapters ensures that both novice brewers and seasoned enthusiasts can grasp complex ideas. The context of this work reflects the burgeoning interest in home brewing during the late 18th century, positioning it within the Renaissance of culinary arts and the desire for artisanal production. Michael Combrune, a noted figure in the brewing community, was influenced by a confluence of scientific inquiry and culinary exploration that shaped his approach to brewing. With a background steeped in chemistry and a passion for gastronomy, Combrune sought to elucidate the intricacies of brewing processes, integrating empirical data with hands-on experience to elevate home brewing into a respected craft. His dedication to fostering a deeper understanding of brewing innovations resonates throughout the text. This compelling work is not only an instructional manual but also an insightful narrative into the art and science of brewing. Whether you are an aspiring brewer or a seasoned aficionado, Combrune's expertise invites readers to delve into the joys of brewing while arming them with the knowledge to create exceptional beers. This book is essential for anyone looking to deepen their appreciation of brewing as both a science and an art. In this enriched edition, we have carefully created added value for your reading experience: - Handーpicked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 300円

Brew The Foolproof Guide to Making Your Own Beer at Home【電子書籍】[ Dr James Morton ]

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<p><strong>Making good beer at home is easy, and oh so cheap. <em>Brew</em> takes the novice beer-enthusiast by the hand and talks you through every last step of the process.</strong></p> <p>The craft beer revolution is upon us. All over the world we're enjoying bottles of American craft, old Belgian, real British ale and exquisite German lager, and you can make it all for yourself. You don't need to go out and buy loads of kit. With a plastic bucket or two, you can make beer as good as any beer in the entire world and customise it to your own tastes.</p> <p>With beautiful step-by-step photographs and comprehensive sections on how and what you need to get started, bottling and storing, a glossary of key ingredient types, troubleshooting tips and proven beer recipes that result in complex flavours, every taste and skill level is catered for. Brew isn't like other brewing books. It is for those who have never brewed and want to understand more, for those who have a basic grasp and a few beers under their belt, and it is for those with experience who want inspiration to continue to grow.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 3,175円

Lonely Planet Lonely Planet's Global Beer Tour【電子書籍】[ Lonely Planet Food ]

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<p>Explore the vibrant world of craft beer with <em><strong>Lonely Planet Global Beer Tour</strong></em>. We've selected some of the finest tap rooms, bars and breweries that thirsty travellers can visit in 30 countries around the world. Discover how to find them, which beers to sample, and learn about local places of interest with our recommended itineraries. Each country is introduced by a beer expert and includes regional beverages that shouldn't be missed. There's a world of great beer to taste - go and discover it!</p> <p>So why go beer touring, especially when it's easy and cheap to find interesting craft beers in your local shop? Firstly, craft beer doesn't travel too well and is affected by changes in temperature and long distances. And secondly, due to the explosion in small-scale breweries, many great beers aren't distributed outside their city or region. Beer often tastes better the closer it is to home, especially if that's straight from a tap in the actual brewery.</p> <p>The craft beer revolution has seen waves of breweries open up to the public, not just in the United States, the UK and Australia, where the trend is well established, but all over the world. Visit European beer capitals like Belgium, Italy and Germany, and sample local favourites in Canada, Australia and New Zealand. In Asia, explore hotspots in Japan, Vietnam and China, then venture to South America, Africa and the Middle East.</p> <p>Each brewery is accompanied by a selection of sightseeing ideas and activities, from local museums and galleries, to great hikes or bike rides. The book also features fun sections on beer trails, hangover cures and the world's wildest beers. There's also practical advice like how to ask for a beer in the local language and the ideal snacks to accompany your drink.</p> <p><strong>About Lonely Planet:</strong> Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, video, 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more, enabling you to explore every day. Lonely Planet enables the curious to experience the world fully and to truly get to the heart of the places they find themselves, near or far from home.</p> <p><em>TripAdvisor Travelers' Choice Awards 2012, 2013, 2014, 2015 and 2016 winner in Favorite Travel Guide category</em></p> <p><em>'Lonely Planet guides are, quite simply, like no other.' - New York Times</em></p> <p><em>'Lonely Planet. It's on everyone's bookshelves, it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia)</em></p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,604円

The Brewer's Apprentice An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters【電子書籍】[ Greg Koch ]

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<p><strong>A behind-the-scenes guide to the craft brewing worldーwith advice from the best in the business at Summit, Dogfish Head, Three Floyds, and more!</strong><br /> Learn the finer points of craft brewing beer, ciders, and meads with eighteen world-class brewers, including Vinnie Cilurzo (Russian River), Sam Calagione (Dogfish Head), and Ken Grossman (Sierra Nevada)ーas well as top brewers from Belgium, England, Scotland, France, Canada, and Germanyーas they share their expertise in vivid, engaging interviews. In <em>The Brewer's Apprentice</em>, you get incomparable behind-the-scenes access to the craft brewing world, along with tutorials on everything from mastering the perfect pour to designing a world-class IPA. This illustrated handbook escorts you through the steps of the brewing process and offers a unique curriculum that supports and enhances your knowledge of brewing basics. Inside, you'll find:</p> <ul> <li>Advice on sourcing the best hops, barley, wheat, and more</li> <li>Information on farm-to-table and seasonal brewing</li> <li>Strategies for setting up your homebrewing workshop to master brewing chemistry 101</li> <li>Methods for tinkering with nontraditional ingredients and extreme brews</li> <li>Techniques for brewing mead, sour ales, and cider</li> </ul> <p>"Maestros from Summit, Russian River, Schneider & Sohn, Dogfish Head, BrewDog, Fuller, Captain Lawrence, and Tugwell spill on mash and lautering, bittering hops, ales, Belgian style, lambic, brewing with fruit, barrel aging, ciders, meads, and evaluating beer . . . In the best possible sense, you will need a drink to get through this." ー <em>Library Journal</em></p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,921円

Moon Columbia River Gorge & Mount Hood Waterfalls & Wildflowers, Craft Beer & Wine, Hiking & Camping【電子書籍】[ Matt Wastradowski ]

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<p><strong>Whether you're</strong> <strong>hiking past waterfalls and wildflowers or cruising past sweeping views of the Columbia River, experience the best of this wild corner of the country with <em>Moon Columbia River Gorge & Mount Hood</em>. Inside you'll find:</strong></p> <ul> <li><strong>Strategic, flexible itineraries,</strong> from day trips from Portland or weekend getaways from Vancouver to a road trip along the Fruit Loop, designed for outdoor adventurers, families, foodies and wine-lovers, and more</li> <li><strong>Top experiences, and things to do:</strong> Sip your way through Mount Hood's craft beer and wine scene while you take in views of the Gorge, sample fresh vegetables and cider from a local farm stand, or pick your own fruit for a picnic. Get an up-close look at the annual salmon run from the Bonneville Lock and Dam, and spend the night in the historic Timberline Lodge</li> <li><strong>Best outdoor adventures for every season:</strong> Hike through fields of wildflowers and marvel at the towering cascades of Waterfall Alley. Make your way to the top of Beacon Rock for panoramic views of the Gorge, or hit the slopes of Mount Hood in the winter. Kayak or raft along the White Salmon River, soak in a hot spring surrounded by old-growth forest, and spend the night under the stars on the shores of a pristine lake</li> <li><strong>Expert advice</strong> on when to go, where to stay, and how to get around from seasoned outdoorsman and Bend local Matt Wastradowski</li> <li><strong>Helpful resources on Covid-19</strong> and traveling in Oregon</li> <li><strong>Full-color photos and detailed maps throughout</strong></li> <li><strong>Thorough background information</strong> on the landscape, climate, wildlife, and local culture</li> </ul> <p><strong>With</strong> <strong><em>Moon Columbia River Gorge & Mount Hood's</em> expert tips, local insight, and countless activities, you can plan your trip your way.</strong></p> <p>Want more outdoor adventures in the PNW? Try <em>Moon Pacific Northwest Hiking.</em></p> <p><strong>About Moon Travel Guides:</strong> Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tellーand they can't wait to share their favorite places with you.</p> <p>For more inspiration, follow @moonguides on social media.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,693円

The Beer Brewing Guide EBC Quality Handbook for Small Breweries【電子書籍】[ European Brewery Convention ]

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<p>In today's world, the development of process management protocols has become part and parcel of an overriding quality ethic in brewing...</p> <p>Product consistency, traceability and, ultimately, consumer satisfaction are almost unthinkable these days without best practices in breweries rooted in solid quality management.</p> <p>Undoubtedly, this new handy brewing guide will prove to be an essential day-to-day guide on every brewer's desk or bookshelf.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 4,087円

Beer A Tasting Course A Flavour-Focused Approach to the World of Beer【電子書籍】[ Mark Dredge ]

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<p><strong>Develop your palate and become your own beer sommelier.</strong></p> <p>Beer is brewed in a dizzying variety of styles, available to enjoy like never before. Let's drink to this diversity with a new appreciation of just how complex and mind-expanding beer can be. Go through this ebook and enjoy a series of guided tastings of more than 50 different beer styles - from smoked black lager to sour-fermented wild ales, triple green-hopped IPAs and cask-matured barley wines.</p> <p>With each tasting you will learn to identify how aroma, taste, texture, and finish all combine to create the distinctive flavour profile of the particular beer style. You will discover which unique ingredients and aspects of the brewing process combine to produce each style. While quick reviews of the best examples from around the world will set you exploring further. To help establish your beer palate, the course starts with a solid grounding in the range of flavours found in beer and the art of detecting them - opening your nose, mind, and throat to the complete sensory experience of flavour and pouring the perfect glass!</p> <p>Travel through time and across the globe to grasp the on-going story of beer, its heritage, and innovation. Learn how to pair beer with food and cook with it. But always return to what really matters: that miraculous glass of cold, liquid joy.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 3,493円

A Natural History of Beer【電子書籍】[ Rob DeSalle ]

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<p><strong>A celebration of beerーits science, its history, and its impact on human culture</strong></p> <p>What can beer teach us about biology, history, and the natural world? From ancient Mesopotamian fermentation practices to the resurgent American craft brewery, Rob DeSalle and Ian Tattersall peruse the historical record and traverse the globe for engaging and often surprising stories about beer. They explain how we came to drink beer, what ingredients combine to give beers their distinctive flavors, how beer’s chemistry works at the molecular level, and how various societies have regulated the production and consumption of beer.<br /> ?<br /> Drawing from such diverse subject areas as animal behavior, ecology, history, archaeology, chemistry, sociology, law, genetics, physiology, neurobiology, and more, DeSalle and Tattersall entertain and inform with ?? their engaging stories of beer throughout human history and the science behind it all. Readers are invited to grab a beer and explore the fascinating history of its creation.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 3,647円

This is not for you【電子書籍】[ Don? de Beer ]

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<p>This narrative poetry collection is about finding your joy again after leaving an emotionally abusive relationship. Don? de Beer wrote 'This is Not For You' to heal her emotional wounds and trauma, and now she's putting it out into the world to empower other women to do the same.</p> <p>No matter how hopeless or defeated you feel, there is a way out. You will move on from your toxic ex. You will reclaim love for yourself and for your life.</p> <p>But you need to go on a healing journey first.</p> <p>'This is Not For You' is here to take your hand and guide you through it.</p> <p>This book is for the person who can't leave, the one who just left, the one who keeps coming back to their narcissistic ex. Most people will not understand you. But this collection of confessional poetry is here to make you feel seen. Whether it's you, or a loved one, that can't seem to sever the ties that keep them stuck, this book is for you.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 691円

The Beer Wench's Guide to Beer An Unpretentious Guide to Craft Beer【電子書籍】[ Ashley Routson ]

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<p>Pull up a stool and learn about beer with the Wench!Craft beer is officially everywhere: there are now more breweries in the United States since any time before prohibition. At the local grocery store, the beer aisle is as big as the cereal aisle. At the bar, it's increasingly hard to choose a beer--the IPA is stronger than the ESB, right?In this book, Ashley V. Routson (aka The Beer Wench) provides the first all-in-one guide that demystifies beer and makes learning fun. She'll quickly bring you up to speed on beer styles, the brewing process, how to taste beer like a pro, and how to pair beer with food. Unconventional tastings, delicious recipes from killer craft breweries, eye-catching photos--and, of course, plenty of beer--means there's never a dull moment.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,479円

Beer Brewing Made Easy With Recipes (Boxed Set): 3 Books In 1 Beer Brewing Guide With Easy Homeade Beer Brewing Recipes 3 Books In 1 Beer Brewing Guide With Easy Homeade Beer Brewing Recipes【電子書籍】[ Speedy Publishing ]

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<p>Brewing the perfect beer can be considered an art-form, which requires attention to detail and great care to get that ideal taste. In this Boxed Set, the reader will find the core information needed to brew a world-class batch every time. Every effort has been made to present a wealth of information in a concise way, which is suitable for both educational and leisurely reading.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 650円

Home Brewing: 70 Top Secrets & Tricks To Beer Brewing Right The First Time: A Guide To Home Brew Any Beer You Want (With Recipe Journal)【電子書籍】[ Jason Scotts ]

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<p>Ever wondered how to brew your own beer? Then it might be time to try perfecting your own brew at home. Whether you're an established beer snob or just want to try your hand at homebrewing, Home Brewing: 70 Top Secrets & Tricks To Beer Brewing Right The First Time will guide your through the entire process of making your first brew to bottling and enjoying them. It will also teach you how to enhance the flavors of a brew and how to make a better brew than before. Give it a try! Dive into homebrewing! This book comes with a recipe journal for you to put in your home brew secret recipes.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 650円

Capital Beer A Heady History of Brewing in Washington, D.C.【電子書籍】[ Garrett Peck ]

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<p><strong>An effervescent history of beer brewing in the American capital city.</strong></p> <p>Imagine the jubilation of thirsty citizens in 1796 when the Washington Breweryーthe city's first breweryーopened. Yet the English-style ales produced by the early breweries in the capital and in nearby Arlington and Alexandria sat heavy on the tongue in the oppressive Potomac summers. By the 1850s, an influx of German immigrants gave a frosty reprieve to their new home in the form of light but flavorful lagers. Brewer barons like Christian Heurich and Albert Carry dominated the taps of city saloons until production ground to a halt with the dry days of Prohibition. Only Heurich survived, and when the venerable institution closed in 1956, Washington, D.C., was without a brewery for fifty-five years. Author and beer scholar Garrett Peck taps this high-gravity history while introducing readers to the bold new brewers leading the capital's recent craft beer revival.</p> <p><strong>"Why'd it take us [DC's brewing culture] so long to get back on the wagon? <em>Capital Beer</em> will answer all your questions in the endearing style of your history buff friend who you can't take to museums (in a good way!)." ーDCist</strong></p> <p><strong>"In brisk and lively prose Peck covers 240 years of local brewing history, from the earliest days of British ale makers through the influx of German lagermeisters and up to the present-day craft breweries. . . . Richly illustrated with photographs both old and new, as well as a colorful collection of her art, <em>Capital Beer</em> is almost as much fun to read as "sitting in an outdoor beer garden and supping suds with friends over a long, languid conversation."" ー <em>The Hill Rag</em></strong></p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,760円

Kombucha, kimchi, ginger beer & Cie【電子書籍】[ Marie Senterre ]

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<p><em><strong>La fermentation c’est amusant, ?cologique et ?conomique !</strong></em></p> <p>Kombucha, k?fir, soda, limonade, gingerbeer, mais aussi pickles, kimchi ou m?me une choucroute, tout est faisable ? la maison ! Suivez la guide pour vous lancer dans vos premiers petits bocaux ferment?s. Vous pourrez ensuite aromatiser vos boissons, choisir vos l?gumes pr?f?r?s et les int?grer dans votre alimentation quotidienne sans aucune contrainte : bienvenue dans le monde fascinant de la fermentation !</p> <p>D?couvrez plus de <strong>50 pr?parations 100 % naturelles</strong> : apprenez les techniques de fermentation et choucroutez votre microbiote avec :<br /> ? des recettes de base et des variantes pour les adapter ? votre go?t, mais aussi aux saisons ;<br /> ? des explications pour bien comprendre ce que vous faites et pouvoir vous lancer dans vos propres exp?riences ;<br /> ? et des infos sant? pour tous savoir sur les bienfaits de la fermentation !</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,590円

Camra's Good Beer Guide【電子書籍】[ Roger Protz ]

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<p>Fully researched listings of 4,500 great real ale pubs, independently reviewed. Includes England, Wales, Scotland, Northern Ireland, Channel Islands & Isle of Man. Detailed contact information, facilities listings & opening hours. Comprehensive listings of beers, places & more than 1,250 breweries. Full-colour section of industry analysis.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,969円

Birmingham Beer A Heady History of Brewing in the Magic City【電子書籍】[ Carla Jean Whitley ]

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<p>Less than fifteen years after the birth of Birmingham, its brewing history began, and soon saloons dotted nearly every corner. Prohibition, however, decimated the brewing scene for eighty-five years. Although national Prohibition began in 1920, Jefferson County voted to go dry in 1907. Alabama beer saw a brief resurgence after the Brewpub Act of 1992, as craft beer's popularity grew nationwide. But the brewpubs and breweries that emerged struggled against the state's restrictive laws, which included such stipulations as locating brewpubs in historic districts and limiting beer bottle sizes to sixteen ounces. By the time grass-roots lobbying organization Free the Hops formed in 2004 to fight those restrictive laws, every Birmingham brewery had closed. Join author Carla Jean Whitley as she uncovers the struggle to make local beer a Birmingham staple.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,917円

Ten-Cent Beer Night and the 1974 Baseball Season【電子書籍】[ Daniel R. Grimes ]

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<p>Ten-Cent Beer Night in Cleveland on June 4, 1974, was a promotion ー at a Cleveland Indians vs. Texas Rangers game ー that led to the biggest riot by spectators in the history of sporting events in North America. The 1974 baseball season was significant for many other events as well. In that year, Hank Aaron broke Babe Ruth's all-time home run record, the Oakland A's went for their third World Series title in a row, Tommy John surgery was performed for the first time, and the fiery Billy Martin set out to turn the Texas Rangers into a winning team. This was a pivotal period in baseball history where old-school and modern baseball collided.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 976円

Cheese & Beer【電子書籍】[ Janet Fletcher ]

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<p><strong>"An excellent guide that explains how different beers are crafted and what gives these different types their synergies with superior cheeses." ーMax McCalman, coauthor of <em>Mastering Cheese</em></strong><br /> <strong>Gourmand Awards WinnerーBeer category, USA</strong><br /> <em>Cheese & Beer</em> capitalizes on the rapidly growing audience for craft beer in the U.S. and the enthusiasm these passionate beer fans have for good cheese. The beer enthusiast who wants to know which cheeses to pair with an IPA, porter or Trappist ale can easily find a recommendation. Each style entry includes:</p> <ul> <li><strong>Style Notes:</strong> a description of that beer styleーwhat defines it from the brewer's perspective, and what to expect from the beverage in the glass</li> <li><strong>Beers to Try</strong>: Several recommended craft beers in that style, both domestic and imported. Some of the breweries included from across the country are: Boulevard Brewing (Kansas City, MO), Allagash Brewing (Portland, ME), Brooklyn Brewery (Brooklyn, NY), Firestone Walker (Paso Robles CA), Great Divide (Denver, CO), and Rogue Ales (Newport OR)</li> <li><strong>Cheese Affinities:</strong> In general terms, what types of cheeses pair well with that style and why</li> <li><strong>Cheeses to Try</strong>: Brief profiles of three well-distributed cheeses (domestic and imported) specifically recommended for that style and why</li> <li><strong>More Cheeses to Try:</strong> A list of other cheeses to pair with that beer styleーso that every reader should be able to find at least a couple of the recommended cheeses</li> <li></li> </ul> <p>The introductory chapter includes general advice on pairing cheese and beer; and on selecting, storing and presenting cheese. Six themed platters give readers ideas for entertaining with beer and cheese.<br /> <strong>"Beautiful, well-researched and tastefully written." ーGreg Koch, CEO & Co-Founder, Stone Brewing Co./Stone Brewing World Bistro & Gardens</strong></p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,760円

The Beer Bucket List Over 150 essential beer experiences from around the world【電子書籍】[ Mark Dredge ]

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<p>Join award-winning beer writer Mark Dredge on his search for the world's best beer adventures and experiences. This collection of over 150 unmissable beer experiences features the world's greatest beers, bars, breweries and events: it's the ultimate bucket list for every beer lover. Combining travel, city guides, food and history, The Beer Bucket List takes you around the globe, via traditional old British pubs, quirky Belgian bars, brilliant Bavarian brauhauses, spots to enjoy delicious food and beer, the hop gardens of New Zealand, Southeast Asia's buzzing streets, amazing beer festivals, unique beer styles, pioneering breweries and the best new craft brewers. This is any beer lover's must-read book about the most essential beer experiences on the planet.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,880円

Harlem Brew Soul A Beer-Infused Soul Food Cookbook【電子書籍】[ Celeste Beatty ]

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<p><strong>Experience beer-infused soul food recipes from the founder of Harlem Brewing Company, Celeste Beatty, the first Black woman to own a brewery in the United States.</strong></p> <p>Through her <strong>over twenty years of brewing beer and growing her business</strong>, Celeste Beatty has developed relationships with the best and brightest in the food and beverage industries and is ready to share her own <strong>soul food recipes with a beer-infused twist.</strong> Interspersed with small-bite reflections from her journey in the making of Harlem Brewing Company, <em>Harlem Brew Soul</em> features:</p> <ul> <li>Over 80 recipes infused with lager, stout, IPA, and wheat beers (food and cocktails)</li> <li>Historical notes on African brewing history</li> <li>A collection of family stories about soul food and homebrewing</li> <li>Vibrant illustrations celebrating the NYC neighborhood of Harlem</li> <li>and much more!</li> </ul> <p><em>Harlem Brew Soul</em> taps into the rich history, heritage, traditions, rituals, experiences, and codes of African American life, cuisine, culture, music, and, yes, beer!</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,675円

The Complete Guide to Brewing Your Own Beer at Home Everything You Need to Know Explained Simply【電子書籍】[ Richard Helweg ]

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According to The New York Times, a grassroots phenomenon has fueled the revival of craft beers in America over the past 30 years. You may have tried a great beer recently and want to know how to create something similar. With the various innovative ways of brewing available today, you can now make your favorite beers at home by reading The Complete Guide to Brewing Your Own Beer at Home: Everything You Need to Know Explained Simply.画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 3,249円

Beer【電子書籍】[ Ronald Atkins ]

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<p>A handy illustrated guide to hundreds of the world’s leading beers, now reissued in new flexibinding</p> <p>This Collins Gem is being reissued in flexibinding, providing the durability of a hardback with the flexibility of a paperback. The stylish new cover design will enliven this and 70 other bestselling Gems.</p> <p>There’s no mention of it in the Book of Genesis, but beer does go back a very, very long way. Collins Gem Beer brings the story very much up to date, with a directory of over 200 lagers, ales, bitters, wheat beers, porters and stouts.</p> <p>Within the directory each entry includes:</p> <p>A full-colour illustration of the beer bottle label</p> <p>Details of where the beer is brewed, how strong it is and what it tastes like</p> <p>In addition there are sections on the history of beer-brewing, how beer is brewed, which beer to drink with different foods and regional differences in the taste of beer.</p> <p>A glossary of brewing terms and a list of brewing association addresses from around the globe complete this attractive introduction to the world of beer.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 683円

Beer Cookbook Greats: 186 Delicious and Easy Beer Recipes - The Top 186 Best Recipes【電子書籍】[ Jo Franks ]

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<p>You will love to cook with beer! This is an actual cookbook using beer. What's even more exciting is this book has close to 200 recipes. The recipes are great, the text is very honest, clear and earthy. This whole book just exudes "this is what works, it's not that complicated, and this is how to do it."</p> <p>If you like beer, you need this book. If you don't yet, you are missing out. Cooking with beer is a great way to cook and the result is simply beautiful. If you love beer then this recipe book is a must have.</p> <p>Do you really want to know how to cook with beer? This Book pays off with years of great eating.</p> <p>Most of the recipes are very simple. For example, there is a Kartoffelsalat mit Biermarinade (Potato Salad with Beer Marinade) that you'll frequently make, and most of the time, you'll only need to buy one or two ingredients to have everything you need to prepare it. If you follow the instructions, you really do not need to be a great cook to prepare great food.</p> <p>If you like to eat great food, you will be forever grateful that you purchased this book.</p> <p>You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make.</p> <p>There is an excellent recipe for Coconut Beer Shrimp With Tangy-Sweet Sauce and a wonderful Chili-Beer Brisket Of Beef Over Wild Rice. There is also a fabulous Chili ( Authentic Texas Border ) and a Chocolate Chip Beer and Sour Cream Cake which are very easy to make yourself.</p> <p>This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.</p> <p>The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.</p> <p>Yummy!! Definitely great comfort food for all days of the week and seasons. There are many recipes you want to try, especially the stews when it comes to the winter season. This book pretty much covers all aspects of cooking with recipes for breads, soups, salads, veggies, meats/poultry/fish, pasta, cakes, cookies/pastries, drinks, and more. Highly recommended to any beer lover that would like to incorporate it into cooking. It's timeless.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,079円

Le guide de la craft beer Tout sur la bi?re artisanale【電子書籍】[ Baptiste Dufossez ]

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<p>Tout sur l’univers fascinant de la bi?re artisanale, ses origines et ses techniques de fabrication.</p> <ul> <li>Partez ? la d?couverte de l’histoire de la bi?re et de ses composants (le malt, le houblon, les levures et l’eau).</li> <li>D?couvrez une vingtaine de styles de bi?res diff?rents et leurs sp?cificit?s.</li> <li>Devenez un v?ritable brasseur amateur gr?ce ? un pas-?-pas pr?cis et d?taill? pour fabriquer sa bi?re maison, et d?clinez-la selon les 16 recettes Brique House.</li> <li>Passez derri?re les fourneaux et concoctez une vingtaine de plats ? associer avec une bi?re.</li> </ul>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 4,114円

Beer, Cider and Spirits in Old Regime France【電子書籍】[ Pierre Jean-Baptiste Le Grand d'Aussy ]

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<p>This excerpt from Le Grand d'Aussy's classic work on the history of French private life explores the history of beer, cider and spirits in France from the Gauls to Le Grand's own time (the late eighteenth century). The history of beer since the Egyptians to its slow growth to popularity in France to what Le Grand describes as its decline in his own time; the surprisingly late appearance of cider in Normandy (later known for the drink) and a look at the numerous use of varieties used to make it and to make perry, the pear version; the start of spirits as a late medieval medical ingredient and its evolution into a colorful variety of ratafias, rissolis, populo and other liqueurs - all this and more is packed into a few brief but lively chapters.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 432円

Brew a Batch A beginner's guide to home-brewed beer【電子書籍】[ Christopher Sidwa ]

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<p>Join the craft beer phenomenon by learning to brew and bottle your own beer, brewed the way you like it and using only basic home brewing equipment. Christopher Sidwa - head brewer and co-founder of wildly popular craft brewery Batch Brewing Co. - walks you through the entire process, from choosing the best ingredients to setting up your home brewery, a full guide to brewing techniques, even how to taste and assess your batch. There is no mistake Christopher hasn't made while brewing at home, so that you don't have to. This lively handbook assumes no prior knowledge and covers all the advice you need to start brewing great beer.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,411円

The Book of Beer Awesomeness A Champion's Guide to Party Skills, Amazing Beer Activities, and More Than Forty Drinking Games【電子書籍】[ Ben Applebaum ]

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<p>Beauty is in the hand of the beer holder. From pouring to storing, from crushing cans to doing keg stands, from beer bongs to beer pong, this definitive guide to beer drinking is a brew-lover's bible. Written by the experts behind The Book of Beer Pongーand featuring feats of fortitude and games of strategy, skill, and memory, alongside other activities and challengesー<em>The Book of Beer Awesomeness</em> is full of kings-playing, cup-flipping, frosty-mugged fun. Tips and tidbits that cover the brewing and drinking of this most beloved of beverages around the world round out the ultimate guide for enjoying any beerーin any situation.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,074円

Beer's Ancient Cradle From Mesopotamia to Monasteries【電子書籍】[ Maxwell J. Aromano ]

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<p>Raise a glass to history’s oldest drink in <em>Beer's Ancient Cradle: From Mesopotamia to Monasteries</em>, a fascinating journey through the origins, rituals, and enduring legacy of the world’s favorite brew. From the sacred breweries of Mesopotamia to the monastic cellars of medieval Europe, this book explores how beer shaped cultures, fueled creativity, and united civilizations across millennia.</p> <p>Uncover the secrets of Sumerian brewers who praised the goddess Ninkasi in hymns of gratitude, and discover how beer became the drink of pharaohs in ancient Egypt. Step inside medieval monasteries, where monks perfected brewing in pursuit of purity and sustainability. Follow the spread of beer through Asia’s rice and millet fermentations, to the frothy ales of Norsemen and the early European guilds that set the stage for modern brewing.</p> <p>Rich with history, science, and myth, <em>Beer's Ancient Cradle</em> reveals how one humble beverage became a symbol of community, celebration, and civilization itself. Whether you’re a beer lover, historian, or cultural explorer, this is your passport to the ancient roots of humanity’s most beloved drink. Cheers to the brew that built the world!</p> <p>***</p> <p>This is where the story begins <em>Ale Ages: Tracing the Timeline of Beer</em> opens with <em>Beer's Ancient Cradle</em>, taking readers back to Mesopotamia’s first brews and Egypt’s sacred rituals to reveal how humanity’s oldest drink became a timeless bond between culture, craft, and civilization.</p> <p><em>Ale Ages: Tracing the Timeline of Beer</em> invites you on a journey through time one pint at a time. This series tells the story of how a simple brew became a cornerstone of culture, trade, and creativity, evolving from ancient rituals to today’s craft beer revolution.</p> <p>Book 1, <em>Brewing Beginnings</em>, returns to Mesopotamia and the Nile Delta, where beer first bubbled to life. In those early civilizations, it wasn’t just a drink it was sacred, traded like gold, and woven into daily ritual. From the Sumerians’ hymns to Ninkasi to the quiet innovation of medieval monks, every drop carried meaning.</p> <p>Book 2, <em>The Brewing Revolution</em>, charts beer’s transformation through industry and empire. Steam engines, global trade, and the long shadow of prohibition tested the craft but also forged new ways to brew, distribute, and survive.</p> <p>Book 3, <em>Crafting the Modern Beer World</em>, celebrates the rise of small-batch passion. Microbreweries, homebrewers, and bold innovators reshaped the landscape, chasing flavor, authenticity, and community with every pour.</p> <p><em>Ale Ages</em> isn’t just history it’s a celebration of human creativity, one glass at a time. After all, every era has its brew.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 450円

The Ultimate Book of Craft Beer A Compendium of the World's Best Brews【電子書籍】[ Melissa Cole ]

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<p><strong><em>The Ultimate Book of Craft Beer</em> is the bible for beer lovers and foodies everywhere.</strong></p> <p>From simple lagers to complex stouts, scattered between all the sage advice and mouth-watering recipes, there are profiles on beers from around the world that you’ll definitely want to try.</p> <p>Perfect for everyone from beginners to old hands, this fun and accessible book guides you from how beer is made and how to store it, to what to look for when you’re in a pub.</p> <p>This guide shows you how to identify the beer styles you might like to try with a ‘if you like this, try this’ section, how to make the most gooey indulgent chocolate brownies with beer, and when and how to add a little pizazz to your cocktails with a splash or two of your favourite brew.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,858円