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The Little Book of Champagne A Bubbly Guide to the World's Most Famous Fizz!【電子書籍】[ Orange Hippo! ]

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<p>Originally served at the coronations of French kings, Champagne is now popular around the world and sales increase year on year as people discover this delicious, delightful, de-lovely drink. Although Champagne only comes from a small area, there are many producers, ranging from the globally famous houses such as Dom Perignon, Mo?t & Chandon and Taittinger to the 19,000 vignerons who produce on a much smaller (but no less delicious) scale.</p> <p>Champagne has its own vocabulary, etiquette and special place in popular and culinary culture and <em>The Little Book of Champagne</em> traces the history of the drink from its early years to the present day and examines what makes Champagne so special. We delve into the intricacies of chilling (very cold), pouring (one inch, let the bubbles settle, then two-thirds) and drinking (slowly). There are also fun facts, quotes and sayings relating to Champagne's unique position in popular culture. So pop that cork, fill your glass and slowly sip your way slowly through the pages of this joyful celebration.</p> <p><strong>SAMPLE QUOTE:</strong><br /> 'Why do I drink Champagne for breakfast? Doesn't everyone?' ? No?l Coward</p> <p><strong>SAMPLE FACT:</strong><br /> The oldest Champagne producer still in existence is Ruinart. They started production in 1729.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 567円

Bubbly: A Collection of Champagne and Sparkling Cocktails BUBBLY [ Colleen Jeffers ]

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BUBBLY Colleen Jeffers CIDER MILL PR2019 Hardcover English ISBN:9781732512658 洋書 Family life & Comics(生活&コミック) Cooking 3,643円

Stay Curious and Keep Exploring 50 Amazing, Bubbly, and Creative Science Experiments to Do with the Whole Family【電子書籍】[ Emily Calandrelli ]

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<p>From the host of Netflix's <em>Emily's Wonder Lab</em> and FOX's <em>Xploration Outer Space</em> comes a book featuring 50 experiments that introduce the wonders of science to the whole family. MIT engineer Emily Calandrelli shares the science behind each experiment while showing you where to find STEAM concepts in the world around you. You'll learn how to think like a scientist with Make a Hypothesis! and Try This! prompts, where you can experiment within the experiment. With Calandrelli's expert guidance, illustrations throughout, and easy-to-find grocery items, you can make:</p> <ul> <li>An <em>alien hovercraft</em> to learn how an air hockey table works</li> <li><em>Glow in the dark paint</em> to learn about ultraviolet light</li> <li>Delicious <em>ice cream</em> to learn about supercooling</li> <li><em>Oobleck</em> to learn why ketchup is so hard to get out of the bottle</li> </ul> <p>With chapters like Magic Tricks, Kitchen Science, and Fun with Physics, this book is packed with experiments that will delight little scientists and their lab assistants. Grab your goggles and a family member to get started on a journey to spark curiosity, critical thinking, and fun family times!</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,514円

Bubbly A Collection of Champagne and Sparkling Cocktails【電子書籍】[ Colleen Jeffers ]

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<p><strong><em>Bubbly</em> is a collection of more than 60 effortlessly stunning cocktail recipes in a beautiful gold book featuring the most festive bottle behind the barーchampagne!</strong></p> <p>With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove.</p> <p>Inside this beautiful book, you will find recipes including:</p> <ul> <li>French 75ーtart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktails</li> <li>Aperol Spritzーideal for aperitivo hour</li> <li>Paloma Punchーperfect for serving a crowd</li> <li>Bubbly Maryーa modern brunch classic</li> <li>Margarita Fizzーa deceptively simple and refreshing</li> <li>Holiday Mailーa cheery seasonal favorite</li> </ul> <p><em>Bubbly</em> will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert’s collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it’s a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,845円

Let's Get Fizzical Over 50 Bubbly Cocktail Recipes with Prosecco, Champagne, and other Sparkling Wines【電子書籍】[ Pippa Guy ]

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<p><strong>Add some sparkle to your life with this irresistible cocktail recipe book, featuring over 50 drinks made from Prosecco, Sekt, Cava, Champagne, and other sparkling wines.</strong></p> <p>Introducing <em>Let's Get Fizzical -</em> an inspiring mix of classic cocktail recipes such as bellinis and mimosas, alongside exciting variations and twists, offering tips, tricks, presentation ideas, and technical know-how to make your cocktails as sensational for the eye as they are for the palate.</p> <p><strong>So pop that cork and dive straight in to discover:</strong></p> <p>-Over 50 cocktail recipes, including classics with creative reinventions.<br /> -Includes a Beginner's Guide to Bubbles chapter which offers useful know-how and fun facts about how sparkling -drinks are created and how they differ from one another.<br /> -Explains key words and phrases every sparkling wine lover should know, including "brut", "sec," spumante" and "frizzante".<br /> -Lose the booze" panels for many recipes, giving a non-alcoholic option for anyone having a drinking day off.</p> <p>The introductory chapter, <em>A Beginner's Guide to Bubbles,</em> explains the differences between sparkling wines to help you tell your spumante from your frizzante, or your extra-brut from your demi-sec.<br /> <em>The Know Your Fizz</em> section gives you the low-down on your favourite bubbles, whether that's a budget Cava or a fancy Champagne.<br /> <em>Get The Party Started</em> gives you the drink mixing skills to impress your guests, from essential cocktail shaking techniques to the perfect glass shape.</p> <p>Everything you need to know about fizz is here, including insider secrets such as how to make sure your drink keeps its bubbles.</p> <p>Drink your way through the recipe-packed remainder of the book - master delicious classics, such as the Aperol Spritz and French 75, and discover how to make your drink a little bit special with creative reinventions and original cocktail recipes.</p> <p>And if you're participating in Dry January this year, or if you ever feel the need for a drinking day off, many recipes feature a "lose the booze" option with all the flavour but none of the hangover!</p> <p>Why not add some sparkle to Valentine's Day this year, and impress your partner with an array of home-made bubbly beverages, fresh, fizzy and full of flavour!</p> <p>Whatever your bubbly drink of choice, impress your guests and make every drink a celebration with <em>Let's Get Fizzical.</em></p> <p>If you love <em>Let's Get Fizzical,</em> then why not try <em>Let's Get Tropical</em> for an inspiring mix of classic cocktail recipes for the ultimate summer cocktail party!</p> <p><strong>Cheers to that!</strong></p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,404円

Bake Until Bubbly The Ultimate Casserole Cookbook【電子書籍】[ Clifford A. Wright ]

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<p><strong>Over 200 variations on the ultimate comfort foodーfrom breakfast to dessert, from around the country and the world!</strong></p> <p>We may fondly remember the classics like tuna noodle casserole, lasagna, or macaroni and cheese from childhood, but this collection of recipes reveals the incredible versatilityーas well as the simplicity, ease, and satisfactionーof a well-baked casserole. With healthy options, sweet options, and even vegetarian options, it’s a treasury for any home cook.</p> <p>“<em>Bake until Bubbly</em> . . . the name says it all. Visions of creamy, tender casseroles with crusty, crunchy tops immediately come to mind and Clifford Wright’s book delivers. You will find easy-to-make one-dish recipes like the rustic but elegant Veal Saltimbocca and Cassoulet and comfort food such as Blue Cheese Halibut Bake; Sausage, Red Bean, and Apple Casserole; Cranberry-Apple-Walnut Crisp; and Blackberry and Cream Cheese Crepes Casserole. I love the fact that you can find everything from breakfast casseroles to vegetarian options to desserts. The Potato, Bacon, and Gruy?re Casserole is coming to my next potluck.” ーDede Wilson, contributing editor to <em>Bon App?tit</em> and public television host</p> <p>“An Irish rutabaga pudding, a baked rigatoni with meatballs, a nectarine and almond dessert casserole, and numerous other fascinating dishes guaranteed to add new and exciting dimension to this succulent style of cooking.” ーJames Villas, author of <em>Crazy for Casseroles</em> and <em>The Glory of Southern Cooking</em></p> <p>“Wright shows that casseroles are part of a long international tradition that continues as strongly today in the Middle East as in the Midwest . . . A great resource for most any occasion.” ー<em>Publishers Weekly</em></p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 2,552円

Wine for Every Day and Every Occasion Red, White, and Bubbly to Celebrate the Joy of Living【電子書籍】[ Dorothy J. Gaiter ]

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<p>Choosing a bottle of wine should be fun, not frightening. After all, one of the most important elements of enjoying wine is not so much the vintage or the vineyard but the occasion on which it is enjoyed.</p> <p>In their new book, <em>Wine for Every Day and Every Occasion</em>, Dorothy J. Gaiter and John Brecher, authors of the popular weekly "Tastings" column in the <em>Wall Street Journal</em>, give you the kind of honest, accessible wine information that is hard to find.</p> <p>In <em>Wine for Every Day and Every Occasion</em>, Dottie and John, as they are known to their fans, answer the most frequently asked questions about what wine to drink on specific occasions. They cover all the bases: What wine should I put away for my newborn's twenty-first birthday? What wine is best with Thanksgiving turkey? They also suggest ways in which wine can make every day a little bit more of an occasion -- how to throw a wine tasting, how to start a wine-tasting group, even how to add wine to your tailgating party. And they share scores of tips from people like you.</p> <p>Chapters include lists of specific wines and provide readers with suggestions for choosing Champagne to ring in the New Year and for chilled whites (and even reds) to drink in the summer. There is no stodginess about vintages and there are no numbered ratings. <em>Wine for Every Day and Every Occasion</em> gives you simple, straightforward advice to help you choose the best wines for life's best moments. As Dottie and John say, "The problem with most wine books is that they are about wine. Our book is about life."</p> <p>So raise your glass to <em>Wine for Every Day and Every Occasion</em>. And drink to life.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,936円

Margaritas: Frozen, Spicy, and Bubbly - Over 100 Drinks for Everyone! (Mexican Cocktails, Cinco de M MARGARITAS (Art of Entertaining) [ Mamie Fennimore ]

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MARGARITAS Art of Entertaining Mamie Fennimore CIDER MILL PR2018 Paperback English ISBN:9781604337952 洋書 Family life & Comics(生活&コミック) Cooking 3,009円

Margaritas Frozen, Spicy, and Bubbly - Over 100 Drinks for Everyone! (Mexican Cocktails, Cinco de Mayo Beverages, Specific Cocktails, Vacation Drinking)【電子書籍】[ Mamie Fennimore ]

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<p><strong>Add a citrusy twist to your gatherings and parties with this collection of recipes to shake up your margarita game!</strong></p> <p>Frozen, neat, or on-the-rocks, <em>Margaritas</em> is the ultimate margarita handbook that will help you step up your cocktail game and features:</p> <ul> <li>Over 101 recipes for making perfect margaritas</li> <li>A guide to all types of tequila</li> <li>A history of this citrusy cocktail’s Mexican origins and its journey to the United States and the rest of the world</li> <li>Necessary glasses and tools for every home bar</li> <li>Full-color photography enhances the experience of this book</li> </ul> <p>This cocktail book features creative garnishes that provide plenty of ways to serve this party favorite as well as recipes for delicious mocktails to satisfy the taste of everyone. <em>Margaritas</em> is the perfect addition to any cocktail lover's collection.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。 1,520円